Salted Caramel Cashews

Common questions

Is Salted Caramel Cashews healthy?

Salted Caramel Cashews scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is moderately processed and contains a high amount of added sugars, which can contribute to metabolic issues and provide empty calories.

How processed is Salted Caramel Cashews?

Salted Caramel Cashews is NOVA Group 3: Processed Foods.

Which ingredients drive Salted Caramel Cashews' score?

In Scout's ingredient-by-ingredient analysis, Cashews counts in its favor; Sugar, Brown Sugar are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Salted Caramel Cashews

Ozark Nut Roasters
60 Fair

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 2
Category Nuts
Summary

This product is moderately processed and contains a high amount of added sugars, which can contribute to metabolic issues and provide empty calories. While cashews are a nutritious ingredient, the presence of both sugar and brown sugar significantly reduces the overall healthfulness of the product. The processing level and sugar content prevent it from scoring higher.

Key ingredients 3

Cashews
Good

Cashews are a nutrient-dense nut rich in healthy fats, protein, and essential minerals. They provide beneficial monounsaturated fats that support heart health. Additionally, cashews contain antioxidants that may help reduce inflammation.

Risks

Cashews can be allergenic for some individuals, potentially causing allergic reactions.

Benefits

Rich in monounsaturated fats, protein, and essential minerals like magnesium and zinc, supporting overall health and wellness.

See more about Cashews →
Sugar
Bad

Refined sugar is associated with negative health impacts such as increased risk of obesity and metabolic disorders. It provides empty calories without nutritional benefits. Excessive consumption can lead to insulin resistance and other metabolic issues.

Risks

High intake of refined sugar can contribute to obesity, type 2 diabetes, and dental cavities.

See more about Sugar →
Brown Sugar
Bad

Brown sugar is similar to refined sugar with minimal nutritional differences, primarily used for flavor. It still contributes to high calorie intake without significant nutritional value. Like refined sugar, it can lead to health issues if consumed in excess.

Risks

Excessive consumption can lead to weight gain, insulin resistance, and increased risk of chronic diseases.

See more about Brown Sugar →

Processing

Group 3 · Processed

Processed Foods

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