At a glance
Summary
This supplement contains beneficial ingredients like D-alpha-tocopherol and beta carotene, which provide antioxidant benefits and support immune health. However, it includes a moderate number of additives and sugars, which slightly detract from its overall formulation quality. The use of organic ingredients and absence of harmful substances are positive aspects, but the level of processing and presence of sugars prevent it from achieving a top-tier score.
Key ingredients 13
Organic Vanilla ExtractGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Organic Vanilla Extract →Organic Vanilla PowderGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Organic Vanilla Powder →Beta CaroteneGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Beta Carotene →GlycerinNeutral
Common humectant and solvent used to maintain moisture and texture in liquid supplements.
See more about Glycerin →WaterNeutral
Used as a primary solvent and base liquid for the supplement formulation.
See more about Water →Organic Cassava SyrupNeutral
Used as a sweetener and binder, providing carbohydrates for texture.
See more about Organic Cassava Syrup →PectinNeutral
Natural gelling agent derived from fruits, commonly used in gummy and liquid formulations.
See more about Pectin →Malic AcidNeutral
Organic acid used as a flavor enhancer and pH adjuster.
See more about Malic Acid →Organic Tangerine OilNeutral
Natural essential oil used to provide citrus flavor.
D-Alpha-TocopherolNeutral
Natural form of Vitamin E often used as an antioxidant to preserve product freshness.
See more about D-Alpha-Tocopherol →Sodium AlginateNeutral
Derived from seaweed, used as a thickening and stabilizing agent.
See more about Sodium Alginate →Rowanberry Fruit ExtractNeutral
Botanical extract used for flavoring or as a natural source of antioxidants.
Calcium LactateNeutral
Calcium salt used as a mineral source and firming agent.
See more about Calcium Lactate →Processing
Ultra-Processed Foods
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