Homiah Sambal Chili Crunch Seaweed Vegan - 6oz

Homiah
60 Fair
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Summary

This product contains sunflower oil, which is a seed oil high in omega-6 fatty acids and often highly processed, contributing to inflammation when consumed in excess. While it includes beneficial ingredients like onion and chili, which offer antioxidants and anti-inflammatory properties, the presence of sunflower oil and the processed nature of the product limit its overall healthiness. The use of unrefined coconut sugar is a positive aspect, but the processing level and ingredient concerns prevent a higher score.

At a glance

Beneficial ingredients 2
Harmful ingredients 1
Category Condiments

Key ingredients 8

Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is often highly processed, which may reduce its nutritional value. Compared to healthier oils like olive or coconut, it lacks beneficial monounsaturated fats.

Risks

High omega-6 content may promote inflammation when consumed in excess.

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Onion
Good

Onions are a natural source of antioxidants and have anti-inflammatory properties. They contain quercetin, which may help reduce blood pressure and improve heart health. As a whole food, they provide essential nutrients and fiber.

Benefits

Rich in antioxidants and may support heart health and reduce inflammation.

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Chili
Good

Chili peppers are known for their capsaicin content, which can boost metabolism and provide anti-inflammatory benefits. They are also rich in vitamins A and C, supporting immune function. The spiciness can enhance flavor without added calories.

Risks

May cause digestive discomfort in sensitive individuals.

Benefits

Contains capsaicin, which may boost metabolism and provide anti-inflammatory benefits.

Nori
Neutral

Nori is a type of seaweed that is low in calories and provides some vitamins and minerals. It is a source of iodine, which is essential for thyroid function. However, its nutritional impact is minimal in small quantities.

Risks

Excessive consumption may lead to iodine overload.

Benefits

Provides iodine, which is essential for thyroid health.

Seaweed
Neutral

Seaweed is a low-calorie food that offers some vitamins, minerals, and antioxidants. It is a natural source of iodine, supporting thyroid health. However, its benefits are limited when consumed in small amounts.

Risks

Excessive iodine intake can affect thyroid function.

Benefits

Contains iodine and antioxidants, supporting thyroid health and reducing oxidative stress.

Salt
Neutral

Salt is essential for maintaining fluid balance and nerve function. However, excessive intake can lead to high blood pressure and other health issues. It is a common seasoning used to enhance flavor.

Risks

Excessive consumption can lead to high blood pressure and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Unrefined coconut sugar
Neutral

Unrefined coconut sugar is a natural sweetener with a lower glycemic index than regular sugar. It retains some nutrients from the coconut palm, such as iron and zinc. However, it is still a form of sugar and should be consumed in moderation.

Risks

Excessive consumption can contribute to weight gain and blood sugar spikes.

Benefits

Provides trace nutrients and has a lower glycemic index compared to refined sugar.

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Yeast extract
Neutral

Yeast extract is used as a flavor enhancer and is rich in B vitamins. It can add umami flavor to foods without the need for artificial additives. However, it may contain naturally occurring glutamates, which some individuals are sensitive to.

Risks

May cause sensitivity in individuals sensitive to glutamates.

Benefits

Rich in B vitamins and enhances flavor naturally.

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Processing

Group 3 · Processed

Processed Foods

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