Chomps Snack Sticks Nashville Hot Chicken Meat Sticks - 1.15oz

CHOMPS
73 Good
$25.60 · 10 pack
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Summary

This product features high-quality ingredients like antibiotic-free chicken and cultured celery powder, which serve as a natural preservative. The ingredient list is short and clean, with no artificial additives or seed oils, contributing to its favorable rating. However, it is moderately processed, which limits its score despite the overall clean label.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Jerky

Key ingredients 5

Antibiotic-free Chicken
Very Good

Antibiotic-free chicken is a high-quality protein source with a rich amino acid profile. It is raised without the use of antibiotics, reducing the risk of antibiotic resistance. This ingredient supports muscle growth and maintenance.

Benefits

Provides essential amino acids necessary for muscle repair and overall health. Being antibiotic-free, it supports sustainable farming practices.

Water
Neutral

Water is used as a processing aid and does not contribute significant nutritional value. It helps in maintaining the moisture content of the product. This ingredient is essential for the texture and palatability of the meat sticks.

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Encapsulated Lactic Acid
Neutral

Encapsulated lactic acid is used as a preservative and flavor enhancer. It helps in maintaining the product's shelf life and safety by lowering pH levels. The encapsulation ensures controlled release during processing.

Benefits

Helps in preserving the product and enhancing its flavor profile.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

High sodium intake can contribute to elevated blood pressure and cardiovascular issues.

Benefits

Provides essential electrolytes and enhances the flavor of the product.

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Cultured Celery Powder
Good

Cultured celery powder is used as a natural preservative due to its nitrate content. It is derived from celery and sea salt, offering a cleaner label alternative to synthetic preservatives. This ingredient helps in maintaining the product's safety and shelf life.

Risks

Contains naturally occurring nitrates, which can be a concern if consumed in large quantities.

Benefits

Acts as a natural preservative and is perceived as a cleaner alternative to synthetic nitrates.

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Processing

Group 3 · Processed

Processed Foods

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