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Barney Butter Peanut Butter Spread Crunchy 16 oz (454 g)

Common questions

Is Barney Butter Peanut Butter Spread Crunchy 16 oz (454 g) healthy?

Barney Butter Peanut Butter Spread Crunchy 16 oz (454 g) scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This peanut butter spread contains peanuts, which are a good source of protein and healthy fats, and sea salt, which is a natural flavor enhancer.

How processed is Barney Butter Peanut Butter Spread Crunchy 16 oz (454 g)?

Barney Butter Peanut Butter Spread Crunchy 16 oz (454 g) is NOVA Group 3: Processed Foods.

Which ingredients drive Barney Butter Peanut Butter Spread Crunchy 16 oz (454 g)'s score?

In Scout's ingredient-by-ingredient analysis, Peanuts, Sea salt count in its favor; Organic sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Barney Butter Peanut Butter Spread Crunchy 16 oz (454 g)

Barney Butter
65 Fair

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Category Butter
Summary

This peanut butter spread contains peanuts, which are a good source of protein and healthy fats, and sea salt, which is a natural flavor enhancer. However, the presence of organic sugar adds unnecessary refined sugars, impacting its health profile. The product is moderately processed, which limits its score despite the use of sustainable palm oil.

Key ingredients 4

Peanuts
Good

Peanuts are a good source of protein and healthy fats, contributing to heart health. They contain essential nutrients like magnesium and vitamin E. As a whole food, they provide fiber and antioxidants.

Risks

Peanuts can be a common allergen and may cause severe allergic reactions in sensitive individuals.

Benefits

Rich in monounsaturated fats and protein, supporting heart health and muscle maintenance. Contains antioxidants that may reduce oxidative stress.

See more about Peanuts →
Sea salt
Good

Sea salt is a natural source of sodium and trace minerals, enhancing flavor. It is less processed than table salt, retaining more minerals. Used in moderation, it can be part of a balanced diet.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that support electrolyte balance and nerve function.

See more about Sea salt →
Sustainable palm oil
Neutral

Sustainable palm oil is used to improve texture and shelf stability. It is less harmful to the environment compared to non-sustainable sources. However, it is still a saturated fat and should be consumed in moderation.

Risks

Excessive consumption of saturated fats may contribute to heart disease.

Benefits

Provides a stable fat source that helps maintain product consistency without trans fats.

Organic sugar
Bad

Organic sugar is a refined sugar that can contribute to increased calorie intake without providing essential nutrients. Despite being organic, it still impacts blood sugar levels. Regular consumption of added sugars is linked to various health issues.

Risks

High intake of added sugars can lead to obesity, type 2 diabetes, and heart disease.

See more about Organic sugar →

Processing

Group 3 · Processed

Processed Foods

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