Grüns Kids Low Sugar Superfoods Greens Gummies with Prebiotic Fiber - 240g/12 Servings

Organic kale is a highly nutritious leafy green rich in vitamins and antioxidants. Being organic, it is free from synthetic pesticides. It is known for its high vitamin K content, which supports bone health.

Organic spinach is a nutrient-dense leafy green high in vitamins and minerals. Organic certification ensures it is free from harmful pesticides. It is beneficial for eye health due to its lutein content.

Organic broccoli is a cruciferous vegetable rich in vitamins, minerals, and fiber. Its organic status ensures minimal pesticide residues. It supports detoxification and has anti-inflammatory properties.

Organic spirulina is a blue-green algae known for its high protein and nutrient content. Organic certification ensures purity and safety. It is a powerful antioxidant and supports immune function.

Organic wheatgrass is a nutrient-rich grass high in chlorophyll and antioxidants. Organic certification ensures it is free from pesticides. It is known for detoxifying properties and supporting overall health.

Organic chlorella is a green algae rich in nutrients and antioxidants. Its organic status ensures purity and safety. It supports detoxification and immune health.

Organic barley grass is a nutrient-dense grass high in vitamins and minerals. Its organic status ensures minimal pesticide exposure. It supports detoxification and provides antioxidants.

Organic blueberry is a berry rich in antioxidants and vitamins. Its organic status ensures minimal pesticide exposure. It supports brain health and provides a natural sweetness.

Organic acai is a berry rich in antioxidants and healthy fats. Its organic status ensures minimal pesticide exposure. It supports heart health and provides anti-inflammatory properties.

Organic acerola is a fruit rich in vitamin C and antioxidants. Its organic status ensures it is free from synthetic pesticides. It supports immune health and provides a natural source of vitamin C.

Organic amla is a fruit rich in vitamin C and antioxidants. Being organic, it is free from synthetic chemicals. It supports immune health and provides anti-inflammatory properties.

Organic maqui is a berry rich in antioxidants and vitamins. Being organic, it is free from synthetic chemicals. It supports immune health and provides anti-inflammatory properties.

Organic pomegranate is a fruit rich in antioxidants and vitamins. Being organic, it is free from synthetic chemicals. It supports heart health and provides anti-inflammatory properties.

Organic alfalfa is a nutrient-rich plant that provides vitamins and minerals. Its organic status ensures minimal pesticide exposure. It supports overall health with its antioxidant properties.

Organic parsley is a flavorful herb that offers vitamins and antioxidants. Its organic nature reduces pesticide exposure. It aids in digestion and supports immune health.

Organic cabbage is a nutritious vegetable that provides vitamins and fiber. Being organic, it is free from synthetic chemicals. It supports digestive health and has antioxidant properties.

Organic astragalus is an adaptogenic herb used to support immune health. Its organic status ensures it is free from harmful chemicals. It is known for its potential to enhance vitality and resilience.

Organic carrot is a root vegetable rich in beta-carotene and fiber. Being organic, it is free from synthetic pesticides. It supports eye health and provides antioxidants.

Organic oat grass is a young grass rich in nutrients and chlorophyll. Organic certification ensures it is free from harmful chemicals. It supports detoxification and provides antioxidants.

Organic beet is a root vegetable rich in nitrates and antioxidants. Being organic, it is free from synthetic chemicals. It supports cardiovascular health and provides dietary fiber.

Organic lemon is a citrus fruit rich in vitamin C and antioxidants. Its organic status ensures it is free from synthetic pesticides. It supports immune health and provides a refreshing flavor.

Organic apple is a fruit rich in fiber and antioxidants. Being organic, it is free from synthetic pesticides. It supports digestive health and provides a natural sweetness.

Organic raspberry is a berry rich in fiber and antioxidants. Being organic, it is free from synthetic chemicals. It supports digestive health and provides a natural sweetness.

Organic strawberry is a berry rich in vitamin C and antioxidants. Its organic status ensures it is free from synthetic pesticides. It supports immune health and provides a natural sweetness.

Organic tomato is a fruit rich in lycopene and vitamins. Being organic, it is free from synthetic chemicals. It supports heart health and provides antioxidants.

Organic cranberry is a berry rich in antioxidants and vitamins. Its organic status ensures minimal pesticide exposure. It supports urinary tract health and provides a natural sweetness.

Organic goji is a berry rich in antioxidants and vitamins. Being organic, it is free from synthetic chemicals. It supports immune health and provides anti-aging properties.

Organic jabuticaba is a fruit rich in antioxidants and vitamins. Its organic status ensures it is free from synthetic pesticides. It supports cardiovascular health and provides a unique flavor.

Organic mangosteen is a fruit rich in antioxidants and vitamins. Its organic status ensures minimal pesticide exposure. It supports immune health and provides anti-inflammatory properties.

Organic shiitake is a mushroom rich in vitamins and minerals. Its organic status ensures it is free from synthetic pesticides. It supports immune health and provides unique umami flavor.

Organic inulin is a prebiotic fiber that supports gut health. Being organic, it is free from synthetic chemicals. It aids in digestion and promotes beneficial gut bacteria.

Tapioca fiber is a source of dietary fiber derived from cassava root. It is used to enhance fiber content in foods. It is generally considered safe and provides a neutral taste.

Water is a neutral ingredient used as a solvent and to provide moisture. It is essential for hydration and does not contribute calories. It is a necessary component in many food products.

Pectin is a natural gelling agent derived from fruits. It is used to provide texture and stability in food products. It is generally considered safe and provides a source of dietary fiber.

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is used to add acidity and preserve freshness in food products. It is generally recognized as safe and widely used in the food industry.

Vegetable juice is used for natural coloring and flavoring in food products. It provides a source of vitamins and minerals depending on the vegetables used. It is generally considered safe and adds natural color.

Cane sugar is a sweetener that can contribute to excessive calorie intake and potential weight gain. It is a refined sugar with no significant nutritional benefits. Overconsumption can lead to health issues such as obesity and diabetes.

Natural flavors are additives used to enhance taste, but their exact composition is often undisclosed. They can contain a variety of chemicals and are not always derived from natural sources. Their use can be misleading and lacks transparency.