Chocolate Chip Cream Sandwich

Common questions

Is Chocolate Chip Cream Sandwich healthy?

Chocolate Chip Cream Sandwich scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains several beneficial ingredients such as gluten-free oats, coconut oil, and dates, which provide fiber and essential nutrients.

How processed is Chocolate Chip Cream Sandwich?

Chocolate Chip Cream Sandwich is NOVA Group 3: Processed Foods.

Which ingredients drive Chocolate Chip Cream Sandwich's score?

In Scout's ingredient-by-ingredient analysis, Gluten free oats, Coconut oil, Dates count in its favor; Cane sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Chocolate Chip Cream Sandwich

Maxine’s Heavenly
65 Fair

Analysis updated July 2026 · How Scout scores

$9.09 · 3 count · 4.6 oz · $1.98 / ounce
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At a glance

Beneficial ingredients 5
Harmful ingredients 1
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Summary

This product contains several beneficial ingredients such as gluten-free oats, coconut oil, and dates, which provide fiber and essential nutrients. However, it also includes cane sugar, a refined sweetener that can negatively impact blood sugar levels. The product is processed, which limits its score despite the presence of some whole food ingredients.

Key ingredients 9

Dates
Very Good

Dates are a whole food sweetener rich in fiber, vitamins, and minerals. They are unprocessed and provide natural sweetness along with antioxidants. Their fiber content aids in digestion and helps regulate blood sugar levels.

Risks

High in natural sugars, which can contribute to calorie intake if consumed in large amounts.

Benefits

Rich in dietary fiber and essential nutrients, supporting overall health.

See more about Dates →
Prebiotic fiber
Very Good

Prebiotic fiber supports gut health by promoting the growth of beneficial bacteria. It is a functional ingredient that aids in digestion and nutrient absorption. Its inclusion in foods can enhance overall digestive health.

Benefits

Improves gut health and supports the immune system by fostering beneficial gut flora.

Gluten free oats
Good

Gluten free oats are a whole grain that provides dietary fiber and essential nutrients. They are minimally processed and help support digestive health. Their gluten-free nature makes them suitable for those with gluten sensitivities.

Benefits

Rich in fiber, which aids in digestion and helps maintain healthy cholesterol levels.

See more about Gluten free oats →
Coconut oil
Good

Coconut oil is a source of medium-chain triglycerides (MCTs) which are easily metabolized for energy. It is minimally processed and retains beneficial compounds. Its saturated fat content is stable at high temperatures, making it a good cooking oil.

Risks

High in saturated fats, which should be consumed in moderation to avoid cardiovascular risks.

Benefits

Provides quick energy and may support weight management due to MCT content.

See more about Coconut oil →
Unsweetened chocolate
Good

Unsweetened chocolate is rich in antioxidants and flavonoids, which support heart health. It is minimally processed and retains the natural benefits of cocoa. Its lack of added sugars makes it a healthier chocolate option.

Risks

Contains caffeine and theobromine, which may affect sensitive individuals.

Benefits

Provides antioxidants that may reduce inflammation and improve heart health.

See more about Unsweetened chocolate →
Sustainable palm fruit oil
Neutral

Sustainable palm fruit oil is a source of saturated fats and is often used for its stability in cooking. The sustainability aspect reduces environmental impact compared to conventional palm oil. It is less processed than some other oils, retaining some nutrients.

Risks

High in saturated fats, which can contribute to heart disease if consumed in excess.

Benefits

Sustainably sourced, reducing environmental impact and supporting biodiversity.

See more about Sustainable palm fruit oil →
Organic coconut sugar
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

Still a form of sugar and should be consumed in moderation to prevent blood sugar spikes.

Benefits

Provides a more stable energy release compared to refined sugars.

See more about Organic coconut sugar →
Chocolate chips
Neutral

Chocolate chips are a processed form of chocolate that adds sweetness and flavor. They often contain added sugars and fats, which can diminish their health benefits. Their processing level is higher than pure chocolate, affecting nutrient retention.

Risks

High in sugar and fat, which can contribute to weight gain if consumed in excess.

Benefits

Adds flavor and texture to products, enhancing palatability.

See more about Chocolate chips →
Cane sugar
Bad

Cane sugar is a refined sweetener that can contribute to increased blood sugar levels. It is highly processed and lacks nutritional benefits. Excessive consumption is linked to various health issues, including obesity and diabetes.

Risks

High intake can lead to weight gain, insulin resistance, and dental issues.

See more about Cane sugar →

Processing

Group 3 · Processed

Processed Foods

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