Botticelli PIZZA SAUCE, TRADITIONAL

Common questions

Is Botticelli PIZZA SAUCE, TRADITIONAL healthy?

Botticelli PIZZA SAUCE, TRADITIONAL scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This pizza sauce contains high-quality ingredients like extra virgin olive oil, cherry tomatoes, and fresh herbs, which contribute to its nutritional benefits.

How processed is Botticelli PIZZA SAUCE, TRADITIONAL?

Botticelli PIZZA SAUCE, TRADITIONAL is NOVA Group 3: Processed Foods.

Which ingredients drive Botticelli PIZZA SAUCE, TRADITIONAL's score?

In Scout's ingredient-by-ingredient analysis, Tomato puree, Cherry tomatoes, Extra virgin olive oil count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Botticelli PIZZA SAUCE, TRADITIONAL

Botticelli
80 Good

Analysis updated August 2026 · How Scout scores

$9.44 · 12.3 oz · $0.77 / ounce
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At a glance

Beneficial ingredients 9
Harmful ingredients 1
Owned by Campbell's
Category Condiments
Summary

This pizza sauce contains high-quality ingredients like extra virgin olive oil, cherry tomatoes, and fresh herbs, which contribute to its nutritional benefits. However, the presence of refined sugar and its processed nature limit its score. Despite being processed, the ingredient list is relatively clean, with minimal additives and no harmful preservatives.

Key ingredients 10

Cherry tomatoes
Very Good

Cherry tomatoes are a fresh, whole food ingredient rich in vitamins and antioxidants. They are minimally processed, retaining their natural nutrients and flavor. High in lycopene and vitamin C, they support immune function and reduce inflammation.

Benefits

High in antioxidants like lycopene and vitamin C, supporting immune function and reducing inflammation.

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Extra virgin olive oil
Very Good

High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

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Tomato puree
Good

Tomato puree is a concentrated source of tomatoes, providing a rich supply of vitamins and antioxidants. It is minimally processed, retaining most of the nutritional benefits of fresh tomatoes. The high lycopene content is beneficial for heart health and may reduce cancer risk.

Benefits

Rich in vitamins A and C, and lycopene, which are beneficial for heart health and may reduce cancer risk.

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Carrots
Good

Carrots are a nutrient-dense vegetable high in beta-carotene, fiber, and antioxidants. They are minimally processed, retaining their natural nutritional profile. Beta-carotene is converted to vitamin A in the body, supporting vision and immune health.

Benefits

High in beta-carotene, which supports vision and immune health, and provides dietary fiber.

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Onions
Good

Onions are a flavorful vegetable rich in vitamins, minerals, and antioxidants. They are minimally processed, maintaining their natural health benefits. Onions contain quercetin, which has anti-inflammatory and antioxidant properties.

Benefits

Rich in quercetin, which has anti-inflammatory and antioxidant properties, and supports heart health.

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Sea salt
Good

Sea salt is a natural source of sodium and trace minerals, minimally processed to retain its mineral content. It enhances flavor without the additives found in refined table salt. The trace minerals may support electrolyte balance and overall health.

Risks

Excessive consumption can lead to high blood pressure and related health issues.

Benefits

Provides essential sodium and trace minerals that support electrolyte balance and overall health.

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Basil
Good

Basil is a fresh herb rich in vitamins and antioxidants, providing flavor and health benefits. It is minimally processed, retaining its natural nutrients. Basil contains essential oils that have anti-inflammatory and antimicrobial properties.

Benefits

Contains essential oils with anti-inflammatory and antimicrobial properties, supporting overall health.

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Garlic
Good

Garlic is a nutrient-rich ingredient known for its health-promoting properties. It is minimally processed, preserving its beneficial compounds. Garlic contains allicin, which has antimicrobial and cardiovascular benefits.

Benefits

Contains allicin, which has antimicrobial and cardiovascular benefits, supporting heart health.

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Oregano
Good

Oregano is a herb rich in antioxidants and essential oils, providing flavor and health benefits. It is minimally processed, retaining its natural nutrients. Oregano has antimicrobial properties and may support immune health.

Benefits

Rich in antioxidants and essential oils, supporting immune health and providing antimicrobial benefits.

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Sugar
Bad

Refined sugar is a source of empty calories with no nutritional benefits. It is highly processed and can contribute to weight gain and metabolic issues. Excessive consumption is linked to increased risk of chronic diseases.

Risks

High consumption can lead to obesity, type 2 diabetes, and heart disease.

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Processing

Group 3 · Processed

Processed Foods

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