Unsalted Butter Sticks

This blend includes coconut, hi-oleic sunflower, and sustainable ethical palm fruit oils. Expeller-pressed oils are mechanically extracted without chemical solvents, which is a cleaner process. However, the inclusion of sunflower oil, a seed oil, is typically considered negative due to its high omega-6 content.

Water is used as a basic ingredient to adjust texture and consistency. It is a neutral component with no direct nutritional impact. It serves as a carrier for other ingredients in the blend.

Sunflower lecithin is used as an emulsifier to maintain product consistency. It is derived from sunflower seeds, which are processed to extract the lecithin. While it is a natural emulsifier, it is still a processed ingredient and contributes to the ultra-processed nature of the product.

Natural flavors are often used to enhance taste but can be a catch-all for various additives. Even when labeled as organic, the specific components are not disclosed, leading to potential consumer concerns. The lack of transparency makes it difficult to assess the health impact fully.

Tocopherols are plant-based preservatives that help extend shelf life by preventing oxidation. They are a form of vitamin E, which is an antioxidant. This natural preservative is preferable to synthetic options.

Annatto extract is used as a natural colorant derived from the seeds of the achiote tree. It is organic, indicating a higher quality and less processed ingredient. Annatto is a natural alternative to synthetic dyes.