Protein2o 15g Whey Protein Infused Water, Dragon Fruit Blackberry, 16.9 oz Botte (Pack Of 12)

Common questions

Is Protein2o 15g Whey Protein Infused Water, Dragon Fruit Blackberry, 16.9 oz Botte (Pack Of 12) healthy?

Protein2o 15g Whey Protein Infused Water, Dragon Fruit Blackberry, 16.9 oz Botte (Pack Of 12) scores 72/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This protein-infused water features whey protein isolate, a high-quality protein source beneficial for muscle repair and growth.

How processed is Protein2o 15g Whey Protein Infused Water, Dragon Fruit Blackberry, 16.9 oz Botte (Pack Of 12)?

Protein2o 15g Whey Protein Infused Water, Dragon Fruit Blackberry, 16.9 oz Botte (Pack Of 12) is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Protein2o 15g Whey Protein Infused Water, Dragon Fruit Blackberry, 16.9 oz Botte (Pack Of 12)'s score?

In Scout's ingredient-by-ingredient analysis, Whey Protein Isolate counts in its favor; Natural Flavors, Phosphoric Acid are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Protein2o 15g Whey Protein Infused Water, Dragon Fruit Blackberry, 16.9 oz Botte (Pack Of 12)

Protein2o
72 Good

Analysis updated August 2026 · How Scout scores

$28.85 · 16.9 fl oz · pack of 12 · $0.14 / fluid ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 2
Category Protein Powders
Summary

This protein-infused water features whey protein isolate, a high-quality protein source beneficial for muscle repair and growth. The product uses natural non-caloric sweeteners like erythritol and stevia, avoiding artificial sweeteners and dyes. However, the inclusion of natural flavors, which can be highly processed and lack transparency, slightly impacts the overall score.

Key ingredients 7

Whey Protein Isolate
Good

Whey protein isolate is a high-quality protein source derived from milk, known for its complete amino acid profile. It is beneficial for muscle repair and growth, especially in active individuals. The processing method removes most fats and lactose, making it suitable for those with lactose intolerance.

Risks

Some individuals may experience digestive discomfort or allergic reactions if they are sensitive to dairy proteins.

Benefits

Rich in essential amino acids, supporting muscle synthesis and recovery.

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Water
Neutral

Water is a neutral ingredient that serves as the base for the beverage. It provides hydration but does not contribute additional nutritional value. It is essential for dissolving other ingredients and ensuring the product's fluid consistency.

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Erythritol
Neutral

Erythritol is a sugar alcohol used as a low-calorie sweetener. It does not affect blood sugar levels, making it suitable for diabetics. It is generally well-tolerated but may cause digestive issues in large amounts.

Risks

Excessive consumption may lead to digestive discomfort, such as bloating or diarrhea.

Benefits

Provides sweetness without calories, beneficial for weight management and blood sugar control.

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Vegetable Juice For Color
Neutral

Vegetable juice for color is used to provide a natural hue to the product without artificial dyes. It is generally considered safe and preferable to synthetic colorants. The nutritional impact is minimal due to the small quantities used.

Benefits

Provides natural coloring, avoiding artificial dyes.

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Reb A (Stevia Leaf Extract)
Neutral

Reb A is a purified component of stevia, a natural sweetener with no calories. It is considered safe and does not impact blood sugar levels. The extraction process is extensive, but it retains the natural origin of the sweetener.

Benefits

Offers sweetness without calories, beneficial for those managing calorie intake.

Natural Flavors
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. They lack transparency, making it difficult to assess their health impact. The processing and potential additives used in natural flavors can be concerning.

Risks

Potential for undisclosed additives or allergens, and lack of transparency in ingredient sourcing.

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Phosphoric Acid
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption may lead to dental erosion and potential bone health concerns.

See more about Phosphoric Acid →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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