At a glance
Summary
This sparkling coffee features organic ingredients such as strawberry and lemon juice, agave inulin, and coffee fruit extract, which contribute beneficial nutrients and natural caffeine. However, the presence of organic cane sugar adds to the beverage's sugar content, which can be a concern if consumed in excess. The product is processed, which limits its score, but the clean ingredient list without artificial additives supports a relatively high rating.
Key ingredients 8
Organic Strawberry And Lemon JuiceGood
Organic strawberry and lemon juice provide natural fruit sugars and vitamins, contributing to the beverage's flavor and nutritional profile. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their health benefits. The presence of vitamin C and antioxidants from these fruits supports immune health.
Risks
Excessive consumption may contribute to sugar intake, but the natural sugars are less concerning than added sugars.
Benefits
Rich in vitamin C and antioxidants, which support immune function and overall health.
Organic Agave InulinGood
Organic agave inulin is a prebiotic fiber that supports digestive health by promoting beneficial gut bacteria. Being organic, it is free from synthetic additives, enhancing its health benefits. It can also aid in blood sugar regulation due to its low glycemic index.
Risks
Excessive consumption may cause digestive discomfort in some individuals.
Benefits
Supports digestive health and may help regulate blood sugar levels.
Organic Coffee Fruit ExtractGood
Organic coffee fruit extract is a source of caffeine and antioxidants, contributing to the beverage's energizing properties. Being organic, it is free from synthetic pesticides, enhancing its health benefits. It provides a natural source of energy and may support cognitive function.
Risks
Excessive caffeine intake can lead to jitteriness and insomnia.
Benefits
Provides natural caffeine and antioxidants, supporting energy and cognitive health.
Carbonated WaterNeutral
Carbonated water is simply water infused with carbon dioxide gas under pressure. It is generally considered neutral as it does not provide significant nutritional benefits or risks. It serves as a base for the beverage without adding calories or sugars.
See more about Carbonated Water →Citric AcidNeutral
Citric acid is a natural preservative and flavor enhancer commonly used in beverages. It is generally recognized as safe and helps maintain the product's freshness. While it does not provide nutritional benefits, it is essential for product stability.
Risks
Excessive consumption may cause dental erosion, but typical usage levels are safe.
Benefits
Helps preserve the product and enhance flavor.
Organic Stevia ExtractNeutral
Organic stevia extract is a natural, zero-calorie sweetener used to reduce sugar content in beverages. It is considered neutral as it does not significantly impact health negatively or positively. It provides sweetness without calories, making it a popular sugar alternative.
Benefits
Provides sweetness without adding calories, supporting reduced sugar intake.
Organic Cane SugarBad
Organic cane sugar is a natural sweetener but contributes to added sugar content, which can be detrimental to health if consumed in excess. Despite being organic, it still poses risks of increasing calorie intake and affecting blood sugar levels. It is less processed than refined sugars but should be consumed in moderation.
Risks
High intake of added sugars can lead to weight gain, insulin resistance, and other metabolic issues.
Benefits
Provides energy but should be consumed in moderation due to potential health risks.
Organic Natural FlavorsBad
Processed additive flagged under Scout's ingredient doctrine.
Benefits
Enhances flavor without adding calories or sugars.
Processing
Processed Foods
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