Cherry Limeade

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Cherry Limeade healthy?

Cherry Limeade scores 71/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This beverage contains beneficial ingredients like yerba maté extract, lion's mane extract, and L-theanine, which offer potential cognitive and health benefits.

How processed is Cherry Limeade?

Cherry Limeade is NOVA Group 3: Processed Foods.

Which ingredients drive Cherry Limeade's score?

In Scout's ingredient-by-ingredient analysis, Fruit Juice Concentrate Blend, Yerba Maté Extract, Lion's Mane Extract count in its favor; Cane Sugar, Natural Flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Cherry Limeade

Vida Mate
71 Good

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 2
Category Juice
Summary

This beverage contains beneficial ingredients like yerba maté extract, lion's mane extract, and L-theanine, which offer potential cognitive and health benefits. However, the presence of cane sugar as an added sweetener contributes to its calorie content and potential health risks associated with excessive sugar intake. The product is moderately processed, which limits its score despite the inclusion of natural and functional ingredients.

Key ingredients 11

Fruit Juice Concentrate Blend
Good

The fruit juice concentrate blend provides natural sugars and some vitamins from the fruits used. Concentration involves removing water, which can preserve nutrients but also concentrates sugars. It offers a natural source of flavor and some nutritional benefits compared to artificial additives.

Risks

Concentrated sugars can contribute to calorie intake if consumed in excess.

Benefits

Contains natural fruit sugars and some vitamins, offering a more natural flavor profile.

Yerba Maté Extract
Good

Yerba maté extract is known for its antioxidant properties and potential to enhance energy and focus. It is derived from the leaves of the yerba maté plant, which are dried and processed. It provides natural caffeine and polyphenols, contributing to its health benefits.

Risks

Excessive consumption may lead to caffeine-related side effects such as insomnia or jitteriness.

Benefits

Rich in antioxidants and provides a natural source of caffeine, which can enhance alertness and energy.

Lion's Mane Extract
Good

Lion's mane extract is valued for its potential cognitive and neurological benefits. It is derived from the lion's mane mushroom, known for its bioactive compounds. It may support brain health and cognitive function.

Benefits

May enhance cognitive function and support neurological health.

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L-theanine
Good

L-theanine is an amino acid found in tea leaves, known for promoting relaxation without drowsiness. It is often used to improve focus and reduce stress. It works synergistically with caffeine to enhance cognitive performance.

Benefits

Promotes relaxation and focus, often used to counteract caffeine's jittery effects.

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Vitamin B12 (Cyanocobalamin)
Good

Vitamin B12 is essential for nerve function and the production of DNA and red blood cells. Cyanocobalamin is a synthetic form used in supplements and fortified foods. It is crucial for energy metabolism and preventing anemia.

Benefits

Supports energy metabolism and neurological function, preventing vitamin B12 deficiency.

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Purified Water
Neutral

Purified water is a neutral ingredient that serves as the base for the beverage. It undergoes filtration to remove impurities, ensuring safety and cleanliness. It does not contribute any nutritional value or health risks.

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Erythritol
Neutral

Erythritol is a sugar alcohol used as a low-calorie sweetener. It is produced by fermenting glucose with yeast, resulting in a product that does not significantly impact blood sugar levels. It is generally well-tolerated and does not contribute to tooth decay.

Risks

Excessive consumption may cause digestive discomfort in some individuals.

Benefits

Provides sweetness with minimal calories and does not affect blood sugar levels.

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Citric Acid
Neutral

Citric acid is used as a preservative and flavor enhancer, providing a tart taste. It is naturally found in citrus fruits and is commonly used in food processing. It helps maintain freshness and stability of the product.

Risks

Excessive consumption may cause dental erosion over time.

Benefits

Acts as a preservative and enhances flavor, contributing to product stability.

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Stevia
Neutral

Stevia is a natural sweetener derived from the leaves of the Stevia rebaudiana plant. It provides sweetness without calories, making it a popular sugar substitute. It is considered safe and does not impact blood sugar levels.

Benefits

Offers a calorie-free alternative to sugar, suitable for those managing blood sugar levels.

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Cane Sugar
Bad

Cane sugar is a source of added sugars, which can contribute to excessive calorie intake and potential health issues like obesity and diabetes. It is processed to remove impurities, resulting in a refined product. Excessive consumption of added sugars is linked to various health concerns.

Risks

High intake of added sugars can lead to weight gain, increased risk of heart disease, and metabolic disorders.

Benefits

Provides quick energy but lacks essential nutrients.

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Natural Flavors
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

Risks

Potential allergenicity or sensitivity in some individuals due to unknown components.

Benefits

Enhances flavor without adding calories or sugars.

See more about Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

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