Sea Salt Crackers

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Sea Salt Crackers healthy?

Sea Salt Crackers scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The Sea Salt Crackers are made with high-quality ingredients such as organic cassava flour, avocado oil, and organic flaxseed, which contribute to their nutritional value.

How processed is Sea Salt Crackers?

Sea Salt Crackers is NOVA Group 3: Processed Foods.

Which ingredients drive Sea Salt Crackers' score?

In Scout's ingredient-by-ingredient analysis, Avocado Oil, Organic Flaxseed, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sea Salt Crackers

Sünnie
78 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Sünnie
Category Crackers
Summary

The Sea Salt Crackers are made with high-quality ingredients such as organic cassava flour, avocado oil, and organic flaxseed, which contribute to their nutritional value. The use of avocado oil, a healthy fat, and the absence of harmful additives or seed oils enhance their health profile. Despite being processed, the clean ingredient list allows for a higher score within the processed food category.

Key ingredients 6

Avocado Oil
Very Good

Avocado oil is a high-quality monounsaturated fat with anti-inflammatory properties. It is rich in antioxidants and supports heart health. The oil is typically cold-pressed, preserving its beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E that may reduce oxidative stress.

See more about Avocado Oil →
Organic Flaxseed
Very Good

Flaxseed is a nutrient-dense seed high in omega-3 fatty acids and fiber. Being organic, it is free from synthetic pesticides and fertilizers. It supports heart health and aids in digestion.

Risks

Flaxseed can interfere with certain medications and may cause digestive issues if consumed in large amounts.

Benefits

Rich in omega-3 fatty acids which support cardiovascular health. High fiber content aids in digestion and promotes a feeling of fullness.

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Sea Salt
Good

Sea salt is a minimally processed salt that contains trace minerals. It is a natural source of sodium, essential for various bodily functions. The unrefined nature of sea salt provides additional minerals compared to table salt.

Risks

Excessive sodium intake can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that support electrolyte balance and nerve function.

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Rosemary Extract
Good

Rosemary extract is a natural antioxidant used to preserve freshness and flavor. It is derived from the rosemary plant and contains beneficial compounds like rosmarinic acid. It may have anti-inflammatory and antimicrobial properties.

Benefits

Acts as a natural preservative and may provide antioxidant benefits. Supports flavor enhancement without synthetic additives.

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Organic Cassava Flour
Neutral

Cassava flour is a gluten-free alternative to wheat flour, providing a neutral base for baked goods. It is minimally processed and retains some fiber content. Being organic, it is free from synthetic pesticides and fertilizers.

Risks

Cassava contains cyanogenic glycosides, which can be toxic if not properly processed, but commercial products are typically safe.

Benefits

Provides a gluten-free option for those with celiac disease or gluten sensitivity. Contains some dietary fiber which aids in digestion.

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Organic Coconut Sugar
Neutral

Coconut sugar is a natural sweetener derived from the sap of coconut palm trees. It is minimally processed and retains some nutrients like iron and zinc. Being organic, it is free from synthetic additives.

Risks

Still a form of sugar and can contribute to increased blood sugar levels if consumed in excess.

Benefits

Contains trace amounts of nutrients and has a lower glycemic index compared to refined sugar.

See more about Organic Coconut Sugar →

Processing

Group 3 · Processed

Processed Foods

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