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Georgia Sourdough Sea Salt Crackers

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Common questions

Is Georgia Sourdough Sea Salt Crackers healthy?

Georgia Sourdough Sea Salt Crackers scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The Sea Salt Crackers are made with high-quality ingredients such as organic flour, grass-fed butter, and olive oil, which contribute to their nutritional value.

How processed is Georgia Sourdough Sea Salt Crackers?

Georgia Sourdough Sea Salt Crackers is NOVA Group 3: Processed Foods.

Which ingredients drive Georgia Sourdough Sea Salt Crackers' score?

In Scout's ingredient-by-ingredient analysis, Organic Flour (hard red winter & spring wheat, malted barley), Organic Sourdough Starter, Grass-Fed Butter count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Georgia Sourdough Sea Salt Crackers

Georgia Sourdough
75 Good

Analysis updated July 2026 · How Scout scores

4 oz
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At a glance

Beneficial ingredients 6
Harmful ingredients 0
Category Crackers
Summary

The Sea Salt Crackers are made with high-quality ingredients such as organic flour, grass-fed butter, and olive oil, which contribute to their nutritional value. The use of organic and minimally processed components like sourdough starter and sea salt enhances the product's health profile. However, as a processed food, the score is capped, but the clean ingredient list allows it to reach the upper limit for its category.

Key ingredients 8

Olive Oil
Very Good

Olive oil is rich in monounsaturated fats and antioxidants, promoting heart health.

See more about Olive Oil →
Organic Flour (hard red winter & spring wheat, malted barley)
Good

This organic flour provides a natural source of carbohydrates and nutrients, supporting energy and overall health.

Organic Sourdough Starter
Good

The sourdough starter enhances flavor and digestibility, making the crackers easier on the stomach.

See more about Organic Sourdough Starter →
Grass-Fed Butter
Good

Grass-fed butter offers healthy fats and adds richness to the crackers without artificial additives.

Pasteurized Cream (milk)
Good

Cream provides dairy fats and proteins, contributing to flavor and nutritional content.

See more about Pasteurized Cream (milk) →
Sea Salt
Good

Sea salt enhances flavor and provides essential minerals, making the crackers more palatable.

See more about Sea Salt →
Filtered Water
Neutral

Filtered water is essential for the dough but does not add nutritional value or harm.

See more about Filtered Water →
Lactose Starter
Neutral

The lactose starter helps fermentation but does not significantly impact the nutritional profile.

Processing

Group 3 · Processed

Processed Foods

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