Biologische pastasaus

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Biologische pastasaus healthy?

Biologische pastasaus scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This pasta sauce features a clean ingredient list with organic tomatoes, onions, herbs, and garlic, which are beneficial for health due to their vitamins and antioxidants.

How processed is Biologische pastasaus?

Biologische pastasaus is NOVA Group 3: Processed Foods.

Which ingredients drive Biologische pastasaus' score?

In Scout's ingredient-by-ingredient analysis, zonnebloemolie is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Biologische pastasaus

AH
75 Good

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 1
Owned by Ahold Delhaize
Category Pasta
Summary

This pasta sauce features a clean ingredient list with organic tomatoes, onions, herbs, and garlic, which are beneficial for health due to their vitamins and antioxidants. However, the presence of sunflower oil, a seed oil high in omega-6 fatty acids, detracts from its overall healthiness. The product is moderately processed, which limits its score despite the organic and natural ingredients used.

Key ingredients 8

Groente
Neutral

Groente is a natural component of the sauce, providing vitamins and fiber without strong positive or negative connotations.

tomaat
Neutral

Tomatoes are a common vegetable in sauces, offering antioxidants and flavor, with a neutral overall impact.

ui
Neutral

Onions add taste and nutrients to the sauce, but are generally neutral in health impact.

kruiden
Neutral

Herbs are used for flavoring and generally have a neutral health impact, adding taste without significant nutritional change.

zeezout
Neutral

Sea salt is a natural seasoning that enhances flavor but should be consumed in moderation due to sodium content.

knoflook
Neutral

Garlic adds flavor and potential health benefits, but is generally neutral in overall nutritional impact.

gist
Neutral

Yeast is used for fermentation or flavor, with a neutral effect on the overall nutritional profile.

zonnebloemolie
Very Bad

Sunflower oil is a processed fat that can be high in omega-6 fatty acids, which may contribute to inflammation if consumed excessively.

Processing

Group 3 · Processed

Processed Foods

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