Clean Healthy Protein
Summary
This protein powder features high-quality plant-based proteins such as organic brown rice, pea, and pumpkin seed protein, which provide a balanced amino acid profile and are free from common allergens. The use of natural flavors introduces a minor concern due to lack of transparency, but the overall formulation remains clean with minimal additives. The inclusion of stevia as a natural sweetener is a positive aspect, contributing to a healthier profile without artificial sweeteners.
At a glance
Key ingredients 8
Organic Brown Rice ProteinGood
Organic Brown Rice Protein is a plant-based protein source that is hypoallergenic and easily digestible. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its nutritional profile. It provides a good amino acid profile, especially when combined with other plant proteins.
Benefits
Rich in essential amino acids and provides a clean protein source for those avoiding animal products.
Pea ProteinGood
Pea Protein is a high-quality plant-based protein that is rich in essential amino acids. It is easily digestible and often used in combination with other plant proteins to enhance the amino acid profile. It is free from common allergens like dairy and soy.
Benefits
Provides a complete amino acid profile when combined with other proteins and supports muscle growth and repair.
Natural FlavoursBad
Natural Flavours can be a catch-all term for a variety of flavoring agents, which may include additives and processing aids. The lack of transparency can be concerning for those with allergies or sensitivities. It is often used to enhance taste without disclosing specific ingredients.
Risks
Potential for undisclosed allergens or additives that may cause sensitivities.
Organic Pumpkin Seed ProteinGood
Organic Pumpkin Seed Protein is a nutrient-dense plant protein that is rich in magnesium, zinc, and healthy fats. Being organic, it is free from synthetic chemicals, enhancing its health benefits. It complements other plant proteins to provide a balanced amino acid profile.
Benefits
Supports heart health and provides essential minerals and healthy fats.
Pea StarchNeutral
Pea Starch is used as a thickening agent and is derived from peas. It is a natural ingredient that provides texture without significant nutritional value. It is generally considered safe and non-allergenic.
Celtic Sea SaltNeutral
Celtic Sea Salt is a natural salt that contains trace minerals and is less processed than regular table salt. It is used to enhance flavor and provide essential electrolytes. However, it should be consumed in moderation to avoid excessive sodium intake.
Risks
Excessive consumption may lead to high sodium intake, which can affect blood pressure.
Benefits
Provides trace minerals and can help maintain electrolyte balance.
Xanthan GumNeutral
Xanthan Gum is a common food additive used as a thickener and stabilizer. It is produced through fermentation and is generally recognized as safe. It helps improve texture and consistency in food products.
Risks
In large amounts, it may cause digestive discomfort in sensitive individuals.
Benefits
Improves texture and stability of food products without significant nutritional impact.
Stevia Leaf ExtractNeutral
Stevia Leaf Extract is a natural sweetener derived from the stevia plant, offering a zero-calorie alternative to sugar. It is considered safe and does not impact blood sugar levels. It is often used in health-conscious products to provide sweetness without calories.
Benefits
Provides sweetness without calories, making it suitable for those managing calorie intake.
Processing
Processed Culinary Ingredients
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