GREENOODLE, MOROHELYA

Common questions

Is GREENOODLE, MOROHELYA healthy?

GREENOODLE, MOROHELYA scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a beneficial ingredient, organic moroheiya, which is rich in vitamins and minerals.

How processed is GREENOODLE, MOROHELYA?

GREENOODLE, MOROHELYA is NOVA Group 3: Processed Foods.

Which ingredients drive GREENOODLE, MOROHELYA's score?

In Scout's ingredient-by-ingredient analysis, organic moroheiya counts in its favor; Wheat flour, tapica, soduium are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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GREENOODLE, MOROHELYA

Greenoodle
65 Fair

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 3
Owned by GREENOODLE
Category Flours
Summary

This product contains a beneficial ingredient, organic moroheiya, which is rich in vitamins and minerals. However, it is processed and contains sodium, which can contribute to health risks like high blood pressure when consumed in excess. The presence of wheat flour and starch also indicates a moderate level of processing, which affects the overall score.

Key ingredients 6

organic moroheiya
Good

Organic moroheiya is a nutrient-rich plant known for its vitamins, minerals, and antioxidants, making it a beneficial ingredient.

starch
Neutral

Starch is a processed carbohydrate with minimal nutritional value and is used mainly as a filler or thickener.

salt
Neutral

Salt is a common seasoning that enhances flavor but should be consumed in moderation due to health considerations.

See more about salt →
Wheat flour
Bad

Wheat flour is highly processed and often contains additives, which can reduce its nutritional value.

See more about Wheat flour →
tapica
Bad

Tapica (tapioca) is a highly processed starch that offers little nutritional benefit and is mainly a source of simple carbohydrates.

soduium
Bad

Sodium, especially when added in excess, can contribute to high blood pressure and other health issues.

Processing

Group 3 · Processed

Processed Foods

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