Fever-Tree Premium Ginger Beer
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This ginger beer contains a high level of added sugar, which is a significant concern due to its link to obesity and metabolic syndrome. While it includes natural ingredients like ginger root, which offers some health benefits, the presence of 'natural flavour' and its classification as an ultra-processed beverage limit its overall healthiness. The processing level and sugar content are key factors influencing its score.
Key ingredients 5
Carbonated spring waterGood
Carbonated spring water provides a refreshing base for the beverage and is generally considered safe and hydrating.
ginger rootGood
Ginger root offers a natural spicy flavor and is known for its aromatic qualities, contributing to the beverage's distinctive taste.
See more about ginger root →ascorbic acidGood
Ascorbic acid, or vitamin C, acts as an antioxidant and helps preserve the freshness of the drink.
See more about ascorbic acid →natural flavourNeutral
Natural flavour is used to enhance the taste profile of the beverage, though its specific components are not detailed.
See more about natural flavour →cane sugarBad
Processed additive flagged under Scout's ingredient doctrine.
See more about cane sugar →Processing
Ultra-Processed Foods
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