Marukome Marukome Miso Soup 3 Ea
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This miso soup product contains beneficial ingredients such as powdered miso, dried green onion, and dried wakame seaweed, which are minimally processed and provide essential nutrients. The use of non-genetically modified soybeans and the absence of harmful additives contribute positively to its rating. However, the presence of dextrin and the processed nature of the product limit its score, as it cannot exceed the cap for processed foods.
Key ingredients 5
Dried Green OnionGood
Green onions add natural flavor and nutrients, contributing positively to the dish.
Dried Wakame SeaweedGood
Wakame seaweed is rich in minerals and adds healthful benefits, making it a positive ingredient.
Powdered Miso (Soybeans [Non-Genetically Modified], Rice, Salt)Neutral
Miso is a traditional fermented product that provides flavor and nutrients without strong positive or negative connotations.
DextrinNeutral
Dextrin is a carbohydrate additive used for texture and stability, generally considered neutral in health impact.
See more about Dextrin →Wheat Gluten CakeNeutral
Wheat gluten provides protein but is neutral in overall health impact depending on individual dietary needs.
Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle PlayAmazon pricing & content
Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.