Mineralwasser

Vöslauer
80 Good
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Summary

This mineral water is minimally processed and contains beneficial minerals such as calcium, potassium, and magnesium, which support bone health, electrolyte balance, and metabolic functions. The clean ingredient list and absence of harmful substances contribute to its high rating, making it a healthy hydration choice.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Ottakringer Brewing Company
Category Water Bottles

Key ingredients 10

Natural Mineral Water
Neutral

Natural mineral water is a minimally processed beverage that provides hydration. It is sourced from natural springs and contains various minerals. The quality depends on the source and mineral content.

Benefits

Provides essential hydration and may contain beneficial minerals depending on the source.

Carbon Dioxide
Neutral

Carbon dioxide is used to carbonate beverages, providing a fizzy texture. It is a natural component and does not pose health risks in moderate consumption. The carbonation process is straightforward and does not involve harmful chemicals.

Risks

Excessive consumption of carbonated beverages may lead to bloating or discomfort.

Benefits

Enhances the sensory experience of drinking water by adding effervescence.

Calcium
Good

Calcium is an essential mineral important for bone health and various metabolic functions. It is naturally present in mineral water and contributes to daily calcium intake. The bioavailability of calcium in water is generally good.

Benefits

Supports bone health and plays a role in muscle function and nerve signaling.

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Potassium
Good

Potassium is a vital mineral that helps regulate fluid balance and muscle contractions. It is naturally found in mineral water and contributes to electrolyte balance. Adequate potassium intake is associated with reduced blood pressure.

Benefits

Helps maintain normal blood pressure and supports cardiovascular health.

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Magnesium
Good

Magnesium is an essential mineral involved in over 300 biochemical reactions in the body. It is naturally present in mineral water and supports muscle and nerve function. Magnesium in water is easily absorbed by the body.

Benefits

Supports muscle and nerve function and contributes to energy production.

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Sodium
Neutral

Sodium is an essential electrolyte that helps maintain fluid balance and nerve function. In mineral water, sodium levels are typically low and contribute to daily electrolyte intake. Excessive sodium intake can be a concern, but levels in mineral water are generally safe.

Risks

Excessive sodium intake can lead to high blood pressure, but levels in mineral water are typically low.

Benefits

Supports fluid balance and nerve function.

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Chloride
Neutral

Chloride is an essential electrolyte that works with sodium to maintain fluid balance. It is naturally present in mineral water and contributes to electrolyte balance. Chloride levels in mineral water are generally safe and beneficial.

Benefits

Helps maintain fluid balance and supports digestion.

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Sulfate
Neutral

Sulfate is a naturally occurring mineral in water that contributes to its mineral content. It is involved in various metabolic processes and is generally safe in the amounts found in mineral water. Sulfate can affect the taste of water but is not harmful.

Risks

High levels of sulfate can cause a laxative effect, but typical levels in mineral water are safe.

Benefits

Supports metabolic processes and contributes to the mineral profile of water.

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Bicarbonate
Neutral

Bicarbonate is a natural component of mineral water that helps maintain pH balance in the body. It is beneficial for digestion and neutralizing stomach acid. Bicarbonate levels in mineral water are generally safe and contribute to its alkalinity.

Benefits

Helps maintain pH balance and supports digestive health.

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Metasilicic Acid
Neutral

Metasilicic acid is a form of silica found in mineral water that contributes to its mineral content. It is considered safe and may have potential health benefits. The presence of silica in water is natural and does not pose health risks.

Benefits

May support skin, hair, and nail health due to its silica content.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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