At a glance
Summary
This product is made from organic edamame flour and water, which are minimally processed ingredients. The use of organic edamame flour ensures a high nutritional profile with plant-based protein and fiber, free from synthetic pesticides and GMOs. Its simple ingredient list and minimal processing contribute to a high health rating.
Key ingredients 2
Organic Edamame FlourGood
Organic Edamame Flour is a minimally processed ingredient rich in plant-based protein and fiber. Being organic, it is free from synthetic pesticides and GMOs, enhancing its nutritional profile. It provides essential amino acids and is a good source of vitamins and minerals.
Risks
Contains soy, which may cause allergic reactions in some individuals.
Benefits
High in protein and fiber, supporting muscle health and digestive function. Contains essential nutrients like iron and calcium.
WaterNeutral
Water is a neutral ingredient used as a solvent and processing aid in food production. It does not contribute any significant nutritional value or health risks. Its primary role is to aid in the formation and texture of the pasta.
See more about Water →Processing
Unprocessed or Minimally Processed Foods
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