Ice Cream for Bears Chocturnal Triple Chocolate French Ice Cream

Ice Cream for Bears
Scout's Pick Seed oil free
88 Excellent
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Summary

Ice Cream for Bears Chocturnal scores 88/100 — one of the cleanest ice creams on the market. Every single ingredient is a recognizable whole food: grass-fed milk and cream, raw honey as the sole sweetener (zero refined sugars), egg yolks for a traditional French custard base, and real cocoa. No gums, no stabilizers, no emulsifiers, no seed oils, no carrageenan, no mono and diglycerides, no 'natural flavors.' The fudge swirl is made from honey, butter, cream, cocoa, skim milk, and salt — ingredients you'd use at home. A rarity in commercial ice cream.

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Owned by Ice Cream for Bears LLC
Category Ice Cream

Key ingredients 5

Milk & Cream (Grass-fed)
Very Good

Grass-fed dairy providing calcium (220mg/serving, 15% DV), fat-soluble vitamins, and a superior fatty acid profile with higher CLA and omega-3 content than conventional dairy. The base of a traditional French ice cream.

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Raw Honey
Very Good

Unprocessed natural sweetener retaining enzymes, antioxidants, and trace minerals absent in refined sugar. Used as the sole sweetener — no refined sugars whatsoever. Has antimicrobial and prebiotic properties unlike inert refined sugar or corn syrup.

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Egg Yolk
Very Good

Traditional French custard base rich in choline, vitamin D, B12, and fat-soluble nutrients. Provides natural emulsification without industrial emulsifiers like mono/diglycerides or polysorbate 80.

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Fudge (Honey, Butter, Cream, Cocoa, Skim Milk, Salt)
Good

Homemade-style fudge using only whole-food components. Sweetened with honey instead of corn syrup or refined sugar. No emulsifiers, gums, or artificial stabilizers — just real kitchen ingredients.

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Cocoa
Good

Rich in flavonoids and antioxidants supporting cardiovascular health. Whole-food source of iron, magnesium, and fiber.

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Processing

Group 3 · Processed

Processed Foods

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