How we scored it
The product contains beneficial ingredients like butter and whole eggs, but is heavily processed with enriched flour and added sugar, which lowers its health score.
Nutrition facts
| Per 1 croissant | Amount | % DV |
|---|---|---|
| Calories | 280 | |
| Total fat | 15g | 19% |
| Saturated fat | 10g | 50% |
| Trans fat | 0g | |
| Cholesterol | 45mg | 15% |
| Sodium | 240mg | 10% |
| Total carbohydrate | 31g | 11% |
| Dietary fiber | 1g | 4% |
| Sugars | 3g | |
| Protein | 6g | 12% |
Dunkin''s published nutrition. Percentages are of the daily value on a 2,000-calorie diet.
Key ingredients
8Enriched FlourBad
Enriched flour is highly processed and stripped of natural nutrients, which can be less healthy compared to whole grains.
See more about Enriched Flour →Wheat FlourBad
Wheat flour is refined and may lack fiber and nutrients found in whole wheat options.
See more about Wheat Flour →SugarBad
Sugar is added for sweetness but can contribute to excess calorie intake and less healthy eating habits.
See more about Sugar →ButterGood
Butter adds flavor and richness to the croissant, making it more enjoyable.
See more about Butter →CreamGood
Cream enhances the texture and flavor, contributing to the croissant's indulgent quality.
See more about Cream →Liquid Whole EggGood
Eggs provide protein and help with the structure and moisture of the pastry.
YeastGood
Yeast is a natural leavening agent that helps the croissant rise and develop flavor.
See more about Yeast →Whey PowderGood
Whey powder adds protein and improves the nutritional profile of the pastry.
See more about Whey Powder →More sides at Dunkin'
Scout's score is an independent read of Dunkin''s published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Dunkin' menu.