Breakfast Biscuit Sandwich 13

Breakfast Biscuit Sandwich

at IHOP
1 serving (301g) · 1110 cal · 31g protein · Poor · 13/100
Contains seed oils

How to order it

Buttermilk Biscuit·Fried Egg·Bacon·Sausage Patty

How we scored it

The IHOP Breakfast Biscuit Sandwich is heavily processed with multiple harmful ingredients, including soybean oil, artificial flavors, and preservatives like TBHQ and BHT. The presence of enriched bleached flour and high sodium content further contribute to its low health rating.

This dish is scored from the chain's published statements for each of its components.

Nutrition facts

Per 1 serving (301g)Amount% DV
Calories 1110
Total fat 83g 106%
Saturated fat 30g 150%
Trans fat 1g
Cholesterol 420mg 140%
Sodium 2280mg 99%
Total carbohydrate 58g 21%
Dietary fiber 2g 7%
Sugars 6g
Protein 31g 62%

IHOP's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

8
Soybean Oil
Very Bad

Soybean oil is highly processed and rich in omega-6 fats, which can promote inflammation when consumed in excess.

See more about Soybean Oil →
Liquid and Hydrogenated Soybean Oil
Very Bad

Hydrogenated oils contain trans fats, which are linked to increased heart disease risk.

Butter Alternative Liquid and Hydrogenated Soybean Oil
Very Bad

This hydrogenated oil is high in trans fats, which are linked to increased cardiovascular risk.

Enriched Bleached Flour
Bad

This ingredient is highly processed and stripped of natural nutrients, which can contribute to less healthy eating habits.

See more about Enriched Bleached Flour →
Wheat Flour
Bad

Refined wheat flour is often stripped of fiber and nutrients, making it less nutritious and potentially impacting blood sugar levels.

See more about Wheat Flour →
Palm Oil
Bad

Palm oil is often associated with environmental concerns and contains saturated fats, which may impact heart health.

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Sugar
Bad

Sugar adds sweetness but can contribute to weight gain and blood sugar spikes if consumed in excess.

See more about Sugar →
Modified Wheat Starch
Bad

Modified wheat starch is a highly processed additive that can impact digestion and blood sugar levels.

See more about Modified Wheat Starch →

Scout's score is an independent read of IHOP's published ingredient statement and nutrition for this item, last scored September 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full IHOP menu.