How we scored it
This product consists of cultured cream, which is minimally processed and lacks harmful additives. The simplicity and quality of the ingredient contribute to a favorable health rating.
Nutrition facts
| Per 1 cup (28 g) | Amount | % DV |
|---|---|---|
| Calories | 50 | |
| Total fat | 5g | 6% |
| Saturated fat | 3g | 15% |
| Trans fat | 0g | |
| Cholesterol | 20mg | 7% |
| Sodium | 30mg | 1% |
| Total carbohydrate | 2g | 1% |
| Dietary fiber | 0g | 0% |
| Sugars | 1g | |
| Protein | 1g | 2% |
Wawa's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.
Key ingredients
2Sour CreamNeutral
Sour cream is a dairy product that provides a creamy texture and flavor without adding significant health benefits or risks, making it a neutral ingredient.
See more about Sour Cream →Cultured CreamNeutral
Cultured cream is cream that has been fermented to develop flavor and texture, generally considered neutral in terms of health impact.
See more about Cultured Cream →Scout's score is an independent read of Wawa's published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Wawa menu.