FROLLICKS CRNCHY CHICKPEAS SEA SALT

Common questions

Is FROLLICKS CRNCHY CHICKPEAS SEA SALT healthy?

FROLLICKS CRNCHY CHICKPEAS SEA SALT scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features a short ingredient list with chickpeas as a beneficial component, providing protein and fiber.

How processed is FROLLICKS CRNCHY CHICKPEAS SEA SALT?

FROLLICKS CRNCHY CHICKPEAS SEA SALT is NOVA Group 3: Processed Foods.

Which ingredients drive FROLLICKS CRNCHY CHICKPEAS SEA SALT's score?

In Scout's ingredient-by-ingredient analysis, Chickpeas, Sea Salt count in its favor; Peanut Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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FROLLICKS CRNCHY CHICKPEAS SEA SALT

GENERAL MILLS SALES INC.
70 Good

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by General Mills
Category Chips & Salty Snacks
Summary

This product features a short ingredient list with chickpeas as a beneficial component, providing protein and fiber. However, the use of peanut oil, a refined oil high in omega-6 fatty acids, detracts from its healthiness due to potential inflammatory effects. The product is moderately processed, which limits its score despite the clean label.

Key ingredients 3

Chickpeas
Good

Chickpeas are a nutrient-dense legume providing a good source of protein and fiber. They are minimally processed and retain most of their natural nutrients. Chickpeas can support digestive health and provide a plant-based protein source.

Benefits

Rich in protein and fiber, chickpeas support digestive health and provide essential nutrients like iron and folate.

See more about Chickpeas →
Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption can lead to hypertension and other cardiovascular issues.

Benefits

Provides trace minerals and enhances flavor without additives.

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Peanut Oil
Bad

Peanut oil is a refined oil that is high in omega-6 fatty acids, which can contribute to inflammation if consumed in excess. The refining process can strip away beneficial nutrients and introduce potential contaminants. Compared to healthier oils like olive or avocado oil, peanut oil is less favorable due to its fatty acid profile.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Peanut Oil →

Processing

Group 3 · Processed

Processed Foods

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