DAVID Roasted And Salted Almonds, 5.25 OZ

Common questions

Is DAVID Roasted And Salted Almonds, 5.25 OZ healthy?

DAVID Roasted And Salted Almonds, 5.25 OZ scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains roasted almonds, which are nutrient-dense and beneficial for heart health.

How processed is DAVID Roasted And Salted Almonds, 5.25 OZ?

DAVID Roasted And Salted Almonds, 5.25 OZ is NOVA Group 3: Processed Foods.

Which ingredients drive DAVID Roasted And Salted Almonds, 5.25 OZ's score?

In Scout's ingredient-by-ingredient analysis, Almonds counts in its favor; Peanut and/or canola oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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DAVID Roasted And Salted Almonds, 5.25 OZ

65 Fair

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Conagra Brands
Category Nuts
Summary

This product contains roasted almonds, which are nutrient-dense and beneficial for heart health. However, the use of peanut and/or canola oil introduces concerns due to their high omega-6 fatty acid content and potential inflammatory effects. The product's processing level limits its score, as it includes processed ingredients that detract from its overall nutritional quality.

Key ingredients 3

Almonds
Very Good

Almonds are a nutrient-dense food rich in healthy fats, protein, and fiber. They provide essential vitamins and minerals such as vitamin E and magnesium. Consuming almonds can support heart health and improve cholesterol levels.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants and nutrients that may reduce oxidative stress and improve overall health.

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Salt
Neutral

Salt is used as a seasoning to enhance flavor but does not provide significant nutritional benefits. Excessive consumption of salt can lead to health issues such as high blood pressure. In moderation, it is generally safe for most individuals.

Risks

Excessive salt intake can lead to high blood pressure and increased risk of cardiovascular diseases.

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Peanut and/or canola oil
Very Bad

Canola oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. The processing methods often involve high heat and chemical solvents, which may degrade nutritional quality. Peanut oil, while less processed, still shares similar concerns regarding omega-6 content.

Risks

High omega-6 content may promote inflammation and negatively impact heart health when consumed in large amounts.

Processing

Group 3 · Processed

Processed Foods

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