Turkey Burgers

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Common questions

Is Turkey Burgers healthy?

Turkey Burgers scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is primarily composed of turkey, which is a high-quality source of lean protein, and contains minimal additives.

How processed is Turkey Burgers?

Turkey Burgers is NOVA Group 3: Processed Foods.

Which ingredients drive Turkey Burgers' score?

In Scout's ingredient-by-ingredient analysis, Turkey, Rosemary Extract count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Turkey Burgers

Trader Joe's
75 Good

Analysis updated August 2026 · How Scout scores

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Near you

Trader Joe's is carried at Trader Joe stores. Find one within 25 miles.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Trader Joe's
Category Meat and Seafood
Summary

This product is primarily composed of turkey, which is a high-quality source of lean protein, and contains minimal additives. The ingredient list is clean, featuring only turkey, kosher salt, and rosemary extract, which supports a healthier profile. Despite being processed, the absence of harmful ingredients and the use of natural extracts contribute positively to its rating.

Key ingredients 3

Turkey
Good

Turkey is a high-quality source of lean protein, providing essential amino acids necessary for muscle repair and growth. It is minimally processed and typically contains fewer additives compared to other meats. The protein content supports satiety and muscle maintenance.

Benefits

Rich in protein and low in fat, making it a healthy choice for maintaining muscle mass and supporting weight management.

See more about Turkey →
Rosemary Extract
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Contains antioxidants that may help reduce oxidative stress and preserve food quality.

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Kosher Salt
Neutral

Kosher salt is a refined salt used for seasoning and preserving food. It lacks the trace minerals found in unrefined salts but is free from additives like iodine. It enhances flavor without contributing significant nutritional value.

Risks

Excessive consumption of salt can lead to high blood pressure and other cardiovascular issues.

See more about Kosher Salt →

Processing

Group 3 · Processed

Processed Foods

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