Original Honey Smoked Salmon

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Original Honey Smoked Salmon healthy?

Original Honey Smoked Salmon scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features high-quality ingredients like Atlantic Salmon, which is rich in omega-3 fatty acids and essential nutrients, and honey, a natural sweetener with antioxidant properties.

How processed is Original Honey Smoked Salmon?

Original Honey Smoked Salmon is NOVA Group 3: Processed Foods.

Which ingredients drive Original Honey Smoked Salmon's score?

In Scout's ingredient-by-ingredient analysis, Atlantic Salmon, Honey, Garlic count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Original Honey Smoked Salmon

Honey Smoked Fish Co.
70 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by M-One Capital
Category Meat and Seafood
Summary

This product features high-quality ingredients like Atlantic Salmon, which is rich in omega-3 fatty acids and essential nutrients, and honey, a natural sweetener with antioxidant properties. The inclusion of herbs, spices, onion, and garlic adds flavor and potential health benefits without excessive additives. However, it is a processed food with added salt and citric acid, which slightly reduces its overall health score.

Key ingredients 8

Atlantic Salmon
Good

High-quality source of lean protein and essential omega-3 fatty acids, which support heart and brain health.

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Honey
Good

Traditional whole-food sweetener with trace enzymes and antioxidants.

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Garlic
Good

Whole food with well-documented cardiovascular and immune benefits.

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Water
Neutral

Used as a basic processing aid and moisture retainer with no nutritional impact.

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Salt
Neutral

Standard culinary salt used for seasoning and preservation.

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Herbs And Spices
Neutral

Natural plant-based seasonings used to enhance flavor profile.

Onion
Neutral

Whole food ingredient used for natural flavoring.

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Citric Acid
Neutral

Common organic acid used for flavor balance and preservation.

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Processing

Group 3 · Processed

Processed Foods

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