Simple Truth Cannellini Beans

Common questions

Is Simple Truth Cannellini Beans healthy?

Simple Truth Cannellini Beans scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains organic cannellini beans, which are a good source of plant-based protein and fiber, and are grown without synthetic pesticides.

How processed is Simple Truth Cannellini Beans?

Simple Truth Cannellini Beans is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Simple Truth Cannellini Beans' score?

In Scout's ingredient-by-ingredient analysis, Prepared organic cannellini beans, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Simple Truth Cannellini Beans

Simple Truth
70 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Kroger
Category Beans
Summary

This product contains organic cannellini beans, which are a good source of plant-based protein and fiber, and are grown without synthetic pesticides. However, the inclusion of calcium chloride as a firming agent and the processing level categorize it as ultra-processed, which limits its score despite the presence of beneficial ingredients.

Key ingredients 4

Prepared organic cannellini beans
Very Good

Organic cannellini beans are a high-quality source of plant-based protein and fiber. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their nutritional profile. They provide essential nutrients like iron and folate, supporting overall health.

Benefits

Rich in protein and fiber, which support digestive health and provide sustained energy. Contains essential vitamins and minerals that contribute to a balanced diet.

Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than regular table salt, retaining more of its natural mineral content. It enhances flavor without the need for excessive additives.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are important for maintaining fluid balance and nerve function.

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Water
Neutral

Water is used as a medium for cooking and preserving the beans. It is a neutral ingredient with no direct nutritional impact. Its presence ensures the beans remain hydrated and ready for consumption.

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Calcium chloride
Neutral

Calcium chloride is used as a firming agent to maintain the texture of canned beans. It is generally recognized as safe and does not significantly alter the nutritional profile of the product. It helps preserve the structural integrity of the beans during processing.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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