organic chicken bone broth with sea salt

simple truth organic
68 Fair
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Summary

This organic chicken bone broth contains beneficial ingredients like organic chicken broth, onion powder, and turmeric extract, which provide nutrients and antioxidants. However, it is classified as ultra-processed due to the presence of organic cane sugar and other flavoring agents, which limits its score. Despite its organic certification and nutrient-rich profile, the level of processing prevents it from achieving a higher rating.

At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by Kroger
Category Meat And Seafood

Key ingredients 10

Organic chicken broth
Good

Organic chicken broth is a nutrient-rich base that provides essential amino acids and minerals. The organic certification ensures no synthetic pesticides or fertilizers were used. It is a wholesome ingredient that supports joint health and digestion.

Benefits

Rich in collagen and gelatin, which may support joint health and improve gut lining integrity.

Organic chicken flavor
Neutral

Organic chicken flavor is used to enhance the taste of the broth. It is derived from organic chicken, ensuring no synthetic additives. However, it does not provide significant nutritional benefits.

Benefits

Enhances the flavor profile of the broth without artificial additives.

Organic onion powder
Good

Organic onion powder adds flavor and potential health benefits due to its antioxidant properties. Being organic, it is free from synthetic pesticides. It may contribute to heart health and immune support.

Benefits

Contains antioxidants that may support heart health and boost the immune system.

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Organic cane sugar
Bad

Organic cane sugar is a refined sugar that can contribute to increased calorie intake without providing essential nutrients. Despite being organic, it still poses the same health risks as conventional sugar. Excessive consumption can lead to weight gain and metabolic issues.

Risks

May contribute to weight gain and increased risk of metabolic disorders when consumed in excess.

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Organic yeast extract
Neutral

Organic yeast extract is used as a flavor enhancer and is a source of B vitamins. It is derived from yeast, providing umami flavor without synthetic additives. It is generally considered safe for consumption.

Benefits

Provides umami flavor and is a source of B vitamins.

Sea salt
Good

Sea salt is a natural source of sodium and trace minerals, providing essential electrolytes. It is less processed than table salt, retaining more minerals. It enhances flavor while offering some nutritional benefits.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential electrolytes and trace minerals, supporting hydration and nerve function.

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Organic chicken fat
Good

Organic chicken fat is a source of healthy fats that can enhance flavor and provide energy. Being organic, it is free from synthetic additives and hormones. It supports the absorption of fat-soluble vitamins.

Benefits

Provides healthy fats that support energy levels and the absorption of fat-soluble vitamins.

Organic carrot juice concentrate
Neutral

Organic carrot juice concentrate adds natural sweetness and color to the broth. It is a concentrated source of beta-carotene, though in small amounts. It does not significantly impact the nutritional profile of the product.

Benefits

Contains beta-carotene, which is a precursor to vitamin A.

Organic turmeric extract
Good

Organic turmeric extract is known for its anti-inflammatory and antioxidant properties. The organic certification ensures purity and absence of synthetic chemicals. It may support joint health and reduce inflammation.

Benefits

Contains curcumin, which may reduce inflammation and support joint health.

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Organic flavor
Neutral

Organic flavor is used to enhance the taste of the product without synthetic additives. It is derived from natural sources, ensuring a cleaner label. However, it does not contribute significant nutritional value.

Benefits

Enhances flavor without synthetic additives.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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