Lot Of 4 Pouches Kroger Boneless & Skinless Pink Salmon 2.5oz Wild Caught

Kroger
85 Excellent
View on Amazon

Summary

This product contains wild-caught salmon, which is a high-quality source of protein and omega-3 fatty acids, beneficial for heart and brain health. The inclusion of pea extract adds plant-based nutrients, enhancing the nutritional profile. Despite being processed, the product maintains a clean ingredient list without harmful additives, allowing it to score well within its category.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Kroger
Category Canned Foods

Key ingredients 6

Salmon
Very Good

Salmon is a high-quality source of protein and omega-3 fatty acids, which are beneficial for heart and brain health. Wild-caught salmon is generally considered superior due to its natural diet and lower contaminant levels. It provides essential nutrients like vitamin D and selenium.

Benefits

Rich in omega-3 fatty acids that support cardiovascular health and reduce inflammation. Provides high-quality protein and essential vitamins and minerals.

See more about Salmon →
Water
Neutral

Water is used as a medium for cooking and preserving the salmon. It is a neutral ingredient with no nutritional value. Its presence helps maintain moisture and texture in the product.

See more about Water →
Vegetable Broth
Neutral

Vegetable broth is used to enhance flavor and may contain various vegetable extracts. It is generally considered neutral unless it contains high levels of sodium or additives. The specific composition of the broth is not detailed, which limits precise analysis.

Risks

Potential for high sodium content if not specified.

Benefits

May add flavor and some nutrients depending on the vegetable extracts used.

See more about Vegetable Broth →
Pea Extract
Good

Pea extract is a plant-based ingredient that can provide protein and fiber. It is minimally processed and generally considered a healthy addition. Pea extract can enhance the nutritional profile of the product by adding plant-based nutrients.

Benefits

Provides plant-based protein and fiber, contributing to satiety and digestive health.

Carrot Extract
Neutral

Carrot extract is used for flavor and may provide some vitamins like beta-carotene. It is a minimally processed ingredient with limited impact on the overall nutritional profile. The extract form may not provide the full benefits of whole carrots.

Benefits

May provide some vitamins and antioxidants, although in limited amounts.

Salt
Neutral

Salt is used as a preservative and flavor enhancer in many processed foods. While necessary for flavor, excessive consumption can lead to health issues like hypertension. The amount used in this product should be monitored to avoid excessive intake.

Risks

Excessive salt intake can lead to high blood pressure and cardiovascular issues.

Benefits

Enhances flavor and acts as a preservative, extending shelf life.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store