Annie's Organic Fruit Twists Sweet and Sour Strawberry Lemonade

Organic apple puree concentrate is a natural source of vitamins and antioxidants. It is minimally processed, retaining most of the nutrients found in whole apples. The organic certification ensures no synthetic pesticides or fertilizers were used.

Organic apple fiber is a beneficial source of dietary fiber, aiding in digestion and promoting gut health. It is minimally processed, preserving its natural benefits. The organic certification ensures it is free from synthetic additives.

Water is a neutral ingredient used as a solvent and to adjust the consistency of the product. It does not contribute any calories or nutrients. It is essential for hydration and overall health.

Citric acid is used as a natural preservative and to add tartness to the product. It is commonly found in citrus fruits and is generally recognized as safe. It is produced through fermentation, which is a natural process.

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Processed additive flagged under Scout's ingredient doctrine.

Organic natural flavors are used to enhance the taste of the product but lack transparency in their composition. They are processed and can contain a variety of compounds, making it difficult to assess their health impact. Despite being organic, they are less desirable due to the lack of ingredient specificity.