12.7 oz Grain Free Real Beef, Lamb & Buffalo Can - Case of 12

Deboned beef is a high-quality source of complete protein, providing essential amino acids necessary for muscle growth and repair. It is minimally processed, retaining its natural nutrients and flavor. Grass-fed beef would be preferable for higher omega-3 content, but deboned beef remains a nutritious choice.

Lamb is a nutrient-dense meat providing high-quality protein and essential vitamins and minerals. It is a good source of iron, zinc, and vitamin B12, which are important for energy production and immune function. Grass-fed lamb offers additional benefits with higher omega-3 fatty acids.

Buffalo meat is leaner than beef and provides a rich source of protein and essential nutrients. It is lower in fat and calories, making it a healthier alternative to conventional red meats. Buffalo is also a good source of iron and B vitamins.

Chicken broth is a flavorful liquid made by simmering chicken bones and meat, providing a source of collagen and minerals. It is minimally processed and can enhance the taste and nutritional profile of dishes. Homemade or low-sodium versions are preferable for reducing sodium intake.

Peas are a plant-based source of protein and fiber, contributing to satiety and digestive health. They are minimally processed and provide vitamins and minerals such as vitamin K and manganese. Peas are a versatile ingredient that can enhance the nutritional profile of meals.

Potatoes are a starchy vegetable that provides carbohydrates, fiber, and essential nutrients like vitamin C and potassium. They are minimally processed and can be a part of a balanced diet. Cooking methods such as baking or boiling are preferable to frying for health benefits.

Carrots are a root vegetable rich in beta-carotene, fiber, and antioxidants. They are minimally processed and contribute to eye health and immune function. Carrots are versatile and can be consumed raw or cooked, retaining most of their nutritional benefits.

Blueberries are a nutrient-dense fruit high in antioxidants, particularly anthocyanins, which support heart health and cognitive function. They are minimally processed and provide vitamins C and K, as well as dietary fiber. Blueberries are known for their anti-inflammatory properties.

Flaxseed is a plant-based source of omega-3 fatty acids, fiber, and lignans, which have antioxidant properties. It is minimally processed and can support heart health and digestion. Ground flaxseed is preferable for better nutrient absorption.

Vitamins are essential nutrients added to enhance the nutritional profile of the product. They are typically added in small amounts and are necessary for various bodily functions. The specific types and amounts of vitamins added are not detailed, making it difficult to assess their impact fully.

Minerals are added to ensure the product meets nutritional requirements and supports bodily functions. They are typically added in small amounts and are essential for health. The specific types and amounts of minerals added are not detailed, making it difficult to assess their impact fully.