UNCURED HONEY HAM

Common questions

Is UNCURED HONEY HAM healthy?

UNCURED HONEY HAM scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This uncured honey ham is a processed food with a relatively clean ingredient list, featuring pork as a high-quality protein source and sea salt for flavor.

How processed is UNCURED HONEY HAM?

UNCURED HONEY HAM is NOVA Group 3: Processed Foods.

Which ingredients drive UNCURED HONEY HAM's score?

In Scout's ingredient-by-ingredient analysis, Pork, Honey, Sea Salt count in its favor; Cane Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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UNCURED HONEY HAM

Applegate Naturals
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Applegate Farms, LLC
Category Meat and Seafood
Summary

This uncured honey ham is a processed food with a relatively clean ingredient list, featuring pork as a high-quality protein source and sea salt for flavor. However, the presence of cane sugar, a refined sweetener, contributes to its processing level and potential negative health impacts. The product's processing level limits its score, despite the absence of artificial additives or seed oils.

Key ingredients 6

Pork
Good

Pork is a high-quality source of protein and essential nutrients. It provides a rich amino acid profile beneficial for muscle maintenance and growth. When sourced from well-raised animals, it can be a nutritious component of a balanced diet.

Risks

Potential risks include high saturated fat content and possible contamination if not properly cooked.

Benefits

Rich in protein and essential vitamins like B12, which supports energy metabolism and neurological function.

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Honey
Good

Traditional whole-food sweetener with trace enzymes and antioxidants.

Risks

Excessive consumption can lead to increased calorie intake and potential blood sugar spikes.

Benefits

Contains trace antioxidants and has a lower glycemic index compared to refined sugars.

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Sea Salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its natural mineral content. Its use in moderation can enhance flavor without excessive sodium intake.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that support electrolyte balance and nerve function.

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Water
Neutral

Water is used as a processing aid and does not contribute nutritional value. It is essential for maintaining moisture in processed meats. Its presence is standard in many food products.

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Celery Powder
Neutral

Celery powder is used as a natural preservative due to its nitrate content. It is a cleaner alternative to synthetic preservatives in processed meats. However, it still contributes to nitrate intake, which can be a concern for some individuals.

Risks

Nitrate consumption is linked to potential health risks, including the formation of nitrosamines, which are carcinogenic.

Benefits

Acts as a natural preservative and can help maintain the color and flavor of processed meats.

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Cane Sugar
Bad

Cane sugar is a refined sweetener that contributes to calorie intake without providing essential nutrients. It can lead to increased blood sugar levels and potential weight gain if consumed in excess. Its presence in processed foods is often linked to negative health outcomes.

Risks

High consumption is associated with increased risk of obesity, type 2 diabetes, and dental cavities.

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Processing

Group 3 · Processed

Processed Foods

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