100% Natural Tomato Ketchup

Tomato concentrate is made from vine-ripened tomatoes, providing a rich source of lycopene and other antioxidants. The concentration process may reduce some nutrient content but retains the primary beneficial compounds. It is a common ingredient in condiments, offering flavor and color.

Cane sugar is a refined sugar that contributes to the sweetness of the product. Excessive consumption of refined sugars is linked to various health issues, including obesity and diabetes. It is less beneficial compared to natural sweeteners found in whole foods.

Distilled vinegar is used for its acidic properties, enhancing flavor and acting as a preservative. It is produced through fermentation and distillation, which removes impurities. It is a common condiment ingredient with minimal nutritional impact.

Salt is used to enhance flavor and preserve the product. While essential for bodily functions, excessive salt intake can lead to health issues. It is a staple ingredient in many processed foods.

Onion powder is a dehydrated form of onion used for flavoring. It retains some of the beneficial compounds found in fresh onions, such as antioxidants. It is a convenient way to add onion flavor without the moisture content.

Garlic powder is made from dehydrated garlic and is used for its flavor-enhancing properties. It retains some beneficial compounds like allicin, which may have health benefits. It is a versatile ingredient in many cuisines.

Natural flavors are used to enhance the taste of the product but lack transparency in their composition. They are derived from natural sources but can be heavily processed. The lack of specificity makes it difficult to assess their health impact.