6 Pack Enfamil Neuro Pro 32 Oz. Infant Formula Ready To Use Exp Date 05/01/19

Common questions

Is 6 Pack Enfamil Neuro Pro 32 Oz. Infant Formula Ready To Use Exp Date 05/01/19 healthy?

6 Pack Enfamil Neuro Pro 32 Oz. Infant Formula Ready To Use Exp Date 05/01/19 scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This infant formula contains beneficial ingredients such as nonfat milk, 2'-Fucosyllactose, and whey protein concentrate, which support infant development and gut health.

How processed is 6 Pack Enfamil Neuro Pro 32 Oz. Infant Formula Ready To Use Exp Date 05/01/19?

6 Pack Enfamil Neuro Pro 32 Oz. Infant Formula Ready To Use Exp Date 05/01/19 is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive 6 Pack Enfamil Neuro Pro 32 Oz. Infant Formula Ready To Use Exp Date 05/01/19's score?

In Scout's ingredient-by-ingredient analysis, 2'-Fucosyllactose, Whey protein concentrate, Galactooligosaccharides count in its favor; Carrageenan, Soy lecithin are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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6 Pack Enfamil Neuro Pro 32 Oz. Infant Formula Ready To Use Exp Date 05/01/19

Bioengineered
60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 2
Category Milk
Summary

This infant formula contains beneficial ingredients such as nonfat milk, 2'-Fucosyllactose, and whey protein concentrate, which support infant development and gut health. However, it is ultra-processed and includes controversial additives like carrageenan and soy lecithin, which may pose potential health concerns. The presence of multiple processed ingredients and additives limits its overall healthiness.

Key ingredients 14

2'-Fucosyllactose
Good

2'-Fucosyllactose is a human milk oligosaccharide that supports gut health and immune function. It mimics the beneficial components found in human breast milk. This ingredient is crucial for developing a healthy gut microbiome in infants.

Benefits

Supports gut health and immune function, mimicking components of human breast milk.

Whey protein concentrate
Good

Whey protein concentrate is a high-quality protein source that provides essential amino acids. It is easily digestible and supports muscle and tissue development in infants. This ingredient is derived from milk and is a staple in infant nutrition.

Benefits

Provides essential amino acids and supports muscle and tissue development.

See more about Whey protein concentrate →
Galactooligosaccharides
Good

Galactooligosaccharides are prebiotics that promote the growth of beneficial gut bacteria. They are important for maintaining a healthy digestive system in infants. This ingredient helps in the development of a balanced gut microbiome.

Benefits

Promotes the growth of beneficial gut bacteria, supporting digestive health.

Water
Neutral

Water is a neutral ingredient used as a base in many liquid products. It serves as a solvent and carrier for other ingredients. There are no significant health impacts associated with water in this context.

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Nonfat milk
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Rich in calcium and protein, supporting bone health and growth in infants.

See more about Nonfat milk →
Lactose
Neutral

Lactose is a sugar naturally found in milk, providing energy. It is essential for infants as it aids in calcium absorption. However, some individuals may be lactose intolerant, which can cause digestive issues.

Risks

May cause digestive issues in lactose-intolerant individuals.

Benefits

Provides energy and aids in calcium absorption, crucial for infant growth.

See more about Lactose →
Vegetable oil
Neutral

The blend of palm olein, soy, coconut, and high oleic sunflower oils provides a mix of fatty acids. High oleic sunflower oil is bred to be low in linoleic acid, making it more suitable for infant formulas. The oils contribute to the caloric content and essential fatty acids needed for development.

Risks

Excessive consumption of certain oils may lead to imbalanced fatty acid intake.

Benefits

Provides essential fatty acids necessary for brain and eye development in infants.

See more about Vegetable oil →
Polydextrose
Neutral

Polydextrose is a synthetic polymer of glucose used as a fiber supplement. It aids in digestive health by increasing stool bulk. While generally safe, excessive consumption may cause gastrointestinal discomfort.

Risks

Excessive consumption may lead to gastrointestinal discomfort such as bloating or gas.

Benefits

Acts as a fiber supplement, aiding in digestive health by increasing stool bulk.

See more about Polydextrose →
Mortierella alpina oil
Neutral

Mortierella alpina oil is a source of arachidonic acid, an omega-6 fatty acid important for brain development. It is included in infant formulas to mimic the fatty acid profile of breast milk. While beneficial, balance with omega-3 fatty acids is important.

Risks

Imbalance with omega-3 fatty acids may affect health if not properly balanced.

Benefits

Provides arachidonic acid, supporting brain development in infants.

Schizochytrium sp. oil
Neutral

Schizochytrium sp. oil is a source of DHA, an omega-3 fatty acid crucial for brain and eye development. It is derived from microalgae and is a sustainable source of DHA. This ingredient is important for cognitive and visual development in infants.

Benefits

Provides DHA, supporting brain and eye development in infants.

Potassium citrate
Neutral

Potassium citrate is used to regulate acidity and provide potassium, an essential mineral. It helps maintain electrolyte balance and supports nerve and muscle function. This ingredient is generally safe and beneficial in appropriate amounts.

Risks

Excessive intake may lead to hyperkalemia, a condition of elevated potassium levels.

Benefits

Helps maintain electrolyte balance and supports nerve and muscle function.

See more about Potassium citrate →
Calcium carbonate
Neutral

Calcium carbonate is a common calcium supplement used to fortify foods. It supports bone health and development in infants. While beneficial, excessive intake can lead to hypercalcemia.

Risks

Excessive intake may lead to hypercalcemia, a condition of elevated calcium levels.

Benefits

Supports bone health and development by providing a source of calcium.

See more about Calcium carbonate →
Carrageenan
Bad

Carrageenan is used as a thickener and stabilizer in food products. It is controversial due to potential inflammatory effects in the digestive tract. Some studies suggest it may cause gastrointestinal issues in sensitive individuals.

Risks

May cause gastrointestinal inflammation and discomfort in sensitive individuals.

See more about Carrageenan →
Soy lecithin
Bad

Soy lecithin is an emulsifier derived from soybeans, used to stabilize and blend ingredients. It is a processed ingredient with potential allergenic concerns for those sensitive to soy. While it aids in texture, it does not provide significant nutritional benefits.

Risks

Potential allergenic concerns for individuals sensitive to soy.

See more about Soy lecithin →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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