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Nature Made Burp Less Ultra Omega 3 Fish Oil 1400 mg Softgels Fish Oil Supplements 100 Count

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Nature Made Burp Less Ultra Omega 3 Fish Oil 1400 mg Softgels Fish Oil Supplements 100 Count

70 Good
$19.00 · 90 softgels
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Summary

This fish oil supplement contains beneficial omega-3 fatty acids, which are important for heart health. However, the presence of synthetic additives like methacrylic acid copolymer and polysorbate 80, which are used for coating and emulsification, raises concerns due to their artificial nature and potential for causing digestive issues. The formulation could be improved by reducing reliance on such synthetic compounds.

At a glance

Beneficial ingredients 0
Harmful ingredients 2
Category Vitamins And Minerals

Key ingredients 8

Gelatin
Neutral

Gelatin is used as a gelling agent to encapsulate the fish oil. It is derived from animal collagen and is generally considered safe for consumption. However, it provides no significant nutritional benefits in this context.

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Glycerin
Neutral

Glycerin is used as a humectant to maintain moisture in the softgel. It is a sugar alcohol that is generally recognized as safe. It does not contribute significant nutritional value in this formulation.

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Water
Neutral

Water is used as a solvent and to aid in the formation of the softgel. It is essential for life but does not provide additional benefits in this product.

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Tocopherol
Neutral

Tocopherol is a form of Vitamin E used as an antioxidant to preserve the freshness of the fish oil. While beneficial in other contexts, its role here is primarily preservative.

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Methacrylic Acid Copolymer
Bad

Methacrylic Acid Copolymer is used as an enteric coating to prevent the capsule from dissolving in the stomach. It is a synthetic polymer that may raise concerns due to its artificial nature.

Risks

Potential concerns include digestive discomfort or allergic reactions in sensitive individuals.

Triethyl Citrate
Neutral

Triethyl Citrate is used as a plasticizer to enhance the flexibility of the capsule. It is generally recognized as safe but does not contribute nutritional value.

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Polysorbate 80
Bad

Polysorbate 80 is an emulsifier used to improve the consistency of the product. It is a synthetic compound that may cause allergic reactions or digestive issues in some individuals.

Risks

Potential risks include allergic reactions and digestive discomfort.

See more about Polysorbate 80 →
Propylene Glycol
Neutral

Propylene Glycol is used as a solvent and stabilizer in the formulation. It is generally recognized as safe in small amounts but does not provide nutritional benefits.

See more about Propylene Glycol →

Processing

Group 3 · Processed

Processed Foods

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