At a glance
Summary
This ready-to-eat quinoa product contains organic quinoa, which is a high-quality source of plant-based protein and essential nutrients. The inclusion of sea salt adds natural minerals, enhancing flavor without excessive processing. However, the presence of glucono-delta-lactone, a food additive, and the product's processed nature slightly reduce its overall health score.
Key ingredients 4
Organic QuinoaVery Good
Organic quinoa is a high-quality source of plant-based protein and essential amino acids. Being organic, it is grown without synthetic pesticides or fertilizers, enhancing its nutritional profile. It is also rich in fiber, vitamins, and minerals, supporting overall health.
Benefits
Rich in protein, fiber, and essential nutrients, supporting digestive health and providing a complete amino acid profile.
Sea SaltGood
Sea salt is a natural source of sodium and trace minerals. It is less processed than regular table salt, retaining beneficial minerals. It enhances flavor while providing essential electrolytes.
Risks
Excessive consumption may contribute to high blood pressure and cardiovascular issues.
Benefits
Provides essential electrolytes and trace minerals that support hydration and nerve function.
WaterNeutral
Water is a neutral ingredient used as a base or solvent in many food products. It does not contribute any calories or nutrients but is essential for hydration. In this product, it serves as a medium for cooking quinoa.
See more about Water →Glucono - Delta - LactoneNeutral
Glucono - Delta - Lactone is a food additive used as a leavening agent and acidifier. It is generally recognized as safe and used to improve texture and shelf life. It is derived from glucose through fermentation, making it a mild acidulant.
Processing
Processed Foods
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