At a glance
Summary
This bacon product is processed, which limits its potential score. It contains pork as the primary ingredient, which is a high-quality protein source, and uses cultured celery juice powder as a natural preservative, avoiding synthetic additives. However, the presence of added sugar and the high salt content are notable concerns, and the processing level further impacts its overall healthiness.
Key ingredients 6
PorkGood
Quality animal protein providing essential amino acids and micronutrients.
See more about Pork →Sea SaltGood
Unrefined mineral salt that provides sodium along with trace minerals.
See more about Sea Salt →WaterNeutral
Essential for hydration and processing, with no nutritional drawbacks.
See more about Water →SaltNeutral
Standard culinary salt used for seasoning and preservation.
See more about Salt →Turbinado SugarNeutral
Less-refined cane sugar used for curing and flavor balance, consumed in moderation.
Cultured Celery Juice PowderNeutral
Natural source of nitrates used for curing meat without synthetic additives.
See more about Cultured Celery Juice Powder →Processing
Processed Foods
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