Wellshire Virginia Brand Uncured Seasonal Deli Ham - 7oz

Common questions

Is Wellshire Virginia Brand Uncured Seasonal Deli Ham - 7oz healthy?

Wellshire Virginia Brand Uncured Seasonal Deli Ham - 7oz scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This deli ham is made from pork and contains a short list of recognizable ingredients, including sea salt and cultured celery powder, which are generally considered clean.

How processed is Wellshire Virginia Brand Uncured Seasonal Deli Ham - 7oz?

Wellshire Virginia Brand Uncured Seasonal Deli Ham - 7oz is NOVA Group 3: Processed Foods.

Which ingredients drive Wellshire Virginia Brand Uncured Seasonal Deli Ham - 7oz's score?

In Scout's ingredient-by-ingredient analysis, Pork, Sea Salt count in its favor; Cane Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Wellshire Virginia Brand Uncured Seasonal Deli Ham - 7oz

70 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Category Meat and Seafood
Summary

This deli ham is made from pork and contains a short list of recognizable ingredients, including sea salt and cultured celery powder, which are generally considered clean. The product is processed, which limits its score, but it avoids harmful additives like artificial preservatives and seed oils, making it a relatively healthier option within its category.

Key ingredients 6

Pork
Good

Pork is a high-quality source of protein and essential nutrients. It provides vitamins such as B12 and minerals like zinc and iron. When sourced from well-raised animals, it can be a nutritious part of a balanced diet.

Risks

Potential risks include high saturated fat content and sodium levels if consumed in excess.

Benefits

Rich in protein and essential nutrients like B vitamins and iron, supporting muscle growth and energy metabolism.

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Sea Salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt for its mineral content. It enhances flavor without the need for artificial additives.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals, supporting electrolyte balance and nerve function.

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Water
Neutral

Water is used as a processing aid and does not contribute nutritional value. It helps maintain moisture in the product. There are no health concerns associated with water in this context.

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Vinegar Powder
Neutral

Vinegar powder is used for flavoring and preservation. It is derived from fermented vinegar and retains some acetic acid properties. It is generally considered safe in moderate amounts.

Benefits

May provide mild antimicrobial properties due to acetic acid content.

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Cultured Celery Powder
Neutral

Cultured celery powder is used as a natural preservative due to its nitrate content. It is derived from celery and is often used in place of synthetic nitrates. It helps maintain product freshness and safety.

Risks

Excessive consumption of nitrates can be a concern, but levels in food are generally considered safe.

Benefits

Acts as a natural preservative, helping to inhibit bacterial growth and extend shelf life.

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Cane Sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption can lead to health issues such as weight gain and increased risk of metabolic disorders.

Benefits

Provides a quick source of energy but should be consumed in moderation.

See more about Cane Sugar →

Processing

Group 3 · Processed

Processed Foods

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