PREMIUM QUALITY ARROWROOT STARCH/FLOUR
Summary
This product consists solely of arrowroot starch, which is a single-ingredient processed food. Despite its processing level, the absence of any additives or harmful ingredients contributes positively to its score. The brand's commitment to minimal processing and clear sourcing further supports a favorable evaluation.
At a glance
Key ingredients 1
Arrowroot StarchNeutral
Arrowroot starch is a natural thickening agent derived from the rhizomes of the arrowroot plant. It is minimally processed and typically free from additives, making it a clean ingredient. It is often used as a gluten-free alternative to cornstarch.
Benefits
Provides a gluten-free option for thickening sauces and soups, suitable for those with gluten sensitivities.
Processing
Processed Foods
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