PRINCE, ENRICHED MACARONI PRODUCT, ELBOW MACARONI

Prince
82 Good
View on Amazon

Summary

This product is made from high-quality ingredients such as semolina and durum flour, which are minimally processed and retain their natural nutritional benefits. The inclusion of essential nutrients like niacin, iron, and folic acid enhances its nutritional profile. With no harmful additives or excessive processing, it stands out as a wholesome pasta option.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Authentic Brands Group
Category Pasta

Key ingredients 7

Semolina
Good

Semolina is a high-quality wheat product that provides essential carbohydrates and proteins. It is minimally processed, retaining much of its natural nutritional value. This ingredient is a staple in pasta production, offering a firm texture and rich flavor.

Risks

Contains gluten, which may cause adverse reactions in individuals with celiac disease or gluten sensitivity.

Benefits

Rich in protein and fiber, semolina supports energy levels and digestive health.

Durum Flour
Good

Durum flour is made from hard wheat and is known for its high protein content and gluten strength. It is a key ingredient in pasta, providing a firm texture and excellent cooking quality. The flour is minimally processed, preserving its nutritional benefits.

Risks

Contains gluten, which can be problematic for those with gluten intolerance or celiac disease.

Benefits

High in protein and essential nutrients, durum flour supports muscle health and provides sustained energy.

Niacin
Good

Niacin, also known as vitamin B3, is an essential nutrient that supports energy metabolism and nervous system health. It is added to enriched products to prevent deficiencies. This vitamin is crucial for converting food into energy and maintaining healthy skin.

Benefits

Supports energy production and helps maintain healthy skin and nerves.

See more about Niacin →
Ferrous Sulfate
Neutral

Ferrous sulfate is an iron supplement used to prevent or treat iron deficiency anemia. It is commonly added to enriched foods to boost iron content. While beneficial for those with low iron levels, it should be consumed in moderation to avoid toxicity.

Risks

Excessive intake can lead to iron overload, causing gastrointestinal distress and other health issues.

Benefits

Helps prevent iron deficiency anemia and supports oxygen transport in the body.

See more about Ferrous Sulfate →
Thiamin Mononitrate
Neutral

Thiamin mononitrate is a synthetic form of vitamin B1, essential for energy metabolism and nerve function. It is added to enriched foods to ensure adequate intake. This vitamin plays a crucial role in converting carbohydrates into energy.

Benefits

Supports energy metabolism and proper nerve function.

Riboflavin
Neutral

Riboflavin, or vitamin B2, is essential for energy production and cellular function. It is often added to enriched foods to prevent deficiencies. This vitamin aids in the breakdown of proteins, fats, and carbohydrates.

Benefits

Supports energy production and helps maintain healthy skin and eyes.

See more about Riboflavin →
Folic Acid
Neutral

Folic acid is a synthetic form of folate, a B-vitamin important for DNA synthesis and cell division. It is added to enriched foods to prevent neural tube defects during pregnancy. This vitamin is crucial for proper brain function and mental health.

Risks

Excessive intake can mask vitamin B12 deficiency symptoms.

Benefits

Supports cell division and is crucial for fetal development during pregnancy.

See more about Folic Acid →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store