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Large Elbow Macaroni

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Large Elbow Macaroni healthy?

Large Elbow Macaroni scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This pasta product is made primarily from semolina and durum wheat, which are high-protein flours that retain more nutrients compared to refined flours.

How processed is Large Elbow Macaroni?

Large Elbow Macaroni is NOVA Group 3: Processed Foods.

Which ingredients drive Large Elbow Macaroni's score?

In Scout's ingredient-by-ingredient analysis, Niacin, Riboflavin count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Large Elbow Macaroni

H-E-B
70 Good

Analysis updated July 2026 · How Scout scores

$6.99 · 12 oz · $0.58 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by H-E-B
Category Pasta
Summary

This pasta product is made primarily from semolina and durum wheat, which are high-protein flours that retain more nutrients compared to refined flours. The ingredient list is relatively short and free from harmful additives, contributing to a clean label. However, as a processed food, it is subject to a processing score cap, which limits its maximum potential rating.

Key ingredients 8

Niacin
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Niacin →
Riboflavin
Good

Essential B vitamin — beneficial micronutrient.

See more about Riboflavin →
Semolina (Wheat)
Neutral

Semolina is a traditional pasta ingredient made from wheat, providing carbohydrates and some protein. It is generally considered a neutral component in foods.

Durum Wheat Semolina
Neutral

Durum wheat semolina is used for pasta production, offering a source of energy and gluten. It is a standard ingredient with a neutral nutritional profile.

See more about Durum Wheat Semolina →
Durum Flour
Neutral

Durum flour is a type of wheat flour used in pasta, providing carbohydrates and some nutrients, with a neutral impact on health.

Ferrous Sulfate (Iron)
Neutral

Ferrous sulfate is a common iron supplement used to prevent deficiencies, with a neutral effect in fortified foods.

Thiamine Mononitrate
Neutral

Thiamine mononitrate is a form of vitamin B1 added to support energy production, considered neutral in its role.

See more about Thiamine Mononitrate →
Folic Acid
Neutral

Folic acid is added to support cell growth and prevent deficiencies, maintaining a neutral stance in this product.

See more about Folic Acid →

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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