Central Market Pasta Sauce

Organic diced tomatoes are a rich source of vitamins and antioxidants, particularly lycopene, which supports heart health. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their nutritional profile. The inclusion of calcium chloride and citric acid helps maintain texture and acidity without significant health concerns.

Organic tomato paste is concentrated in nutrients and provides a robust flavor profile. It is rich in lycopene and other antioxidants, supporting cardiovascular health. The organic certification ensures it is free from harmful pesticides and synthetic additives.

Organic fresh garlic is known for its potent antioxidant and anti-inflammatory properties. It contains allicin, which has been shown to support cardiovascular health and boost the immune system. Being organic, it is free from synthetic pesticides, enhancing its health benefits.

Organic fresh basil is rich in vitamins and antioxidants, contributing to its anti-inflammatory and immune-boosting properties. Its organic nature ensures it is free from synthetic chemicals, enhancing its health benefits. Basil adds a fresh, aromatic flavor to the sauce.

Organic dehydrated onion provides flavor and contains beneficial compounds like quercetin, which has antioxidant effects. The dehydration process preserves its nutrients while extending shelf life. Being organic ensures it is free from harmful pesticides.

Organic black pepper contains piperine, which enhances nutrient absorption and has anti-inflammatory properties. Its organic status ensures it is free from synthetic pesticides. Black pepper adds depth and complexity to the flavor profile of the sauce.

Organic dehydrated oregano is a potent source of antioxidants and has antimicrobial properties. The dehydration process retains its beneficial compounds while extending shelf life. Being organic, it is free from harmful pesticides and synthetic additives.

Water is used as a solvent and to adjust the consistency of the sauce. It does not contribute any nutritional value or health risks. Its presence is essential for achieving the desired texture and fluidity of the sauce.

Salt is used to enhance flavor and preserve the sauce. It is a necessary component for taste but should be consumed in moderation due to potential health impacts. Excessive sodium intake can lead to hypertension and cardiovascular issues.

Organic canola oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. Despite being organic, it is still highly processed and not ideal for health. The extraction process often involves high heat and chemicals, which can degrade its nutritional quality.