GREEK NONFAT YOGURT

Essential Everyday
88 Excellent
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Summary

This Greek nonfat yogurt is made from cultured pasteurized grade A nonfat milk, which is a minimally processed ingredient. It provides a good source of protein and beneficial probiotics without any added sugars or artificial additives. The simplicity and quality of the ingredient list contribute to its high rating, reflecting its nutritional benefits and minimal processing.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Supervalu, Inc.
Category Yogurt

Key ingredients 1

Cultured pasteurized grade a nonfat milk
Good

Cultured pasteurized grade A nonfat milk is a minimally processed dairy product that serves as a primary source of protein and calcium. The pasteurization process ensures safety by eliminating harmful bacteria while maintaining nutritional quality. As a cultured product, it contains beneficial probiotics that support gut health.

Benefits

Provides high-quality protein and calcium essential for bone health. Contains probiotics that may improve digestive health and boost the immune system.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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