Common questions

Is Crushed Tomatoes in Tomato Puree healthy?

Crushed Tomatoes in Tomato Puree scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product contains organic tomato puree and organic tomatoes, which are minimally processed and rich in nutrients and antioxidants.

How processed is Crushed Tomatoes in Tomato Puree?

Crushed Tomatoes in Tomato Puree is NOVA Group 3: Processed Foods.

Which ingredients drive Crushed Tomatoes in Tomato Puree's score?

In Scout's ingredient-by-ingredient analysis, Organic Tomato Puree, Organic Tomatoes, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

FLORA FINE FOODS, ITALIAN CRUSHED TOMATOES IN TOMATO PUREE

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Crushed Tomatoes in Tomato Puree

Name: Crushed Tomatoes in Tomato Puree
Brand: GreenWise

GreenWise

Excellent

Analysis updated August 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 3

Harmful ingredients 0

Owned by Publix

Category Canned Foods

Summary

This product contains organic tomato puree and organic tomatoes, which are minimally processed and rich in nutrients and antioxidants. The use of sea salt adds flavor without artificial additives, and the overall ingredient list is clean with no harmful substances. Despite being processed, the high-quality organic ingredients contribute to a favorable rating.

Key ingredients 4

Organic Tomatoes

Very Good

Whole organic tomatoes rich in vitamins C and K, potassium, and powerful plant antioxidants without synthetic pesticides.

See more about Organic Tomatoes →

Organic Tomato Puree

Good

Made from organic tomatoes, providing natural lycopene and essential antioxidants to support overall health.

See more about Organic Tomato Puree →

Sea Salt

Good

Minimally processed mineral-rich salt used to enhance the natural flavor of the tomatoes.

See more about Sea Salt →

Citric Acid

Neutral

A naturally occurring organic acid used to maintain proper acidity and freshness in canned tomato products.

See more about Citric Acid →

Processing

Group 3 · Processed

Processed Foods

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