GreenWise CREAMY PEANUT BUTTER

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Common questions

Is GreenWise CREAMY PEANUT BUTTER healthy?

GreenWise CREAMY PEANUT BUTTER scores 82/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This creamy peanut butter is made from organic peanuts and sea salt, both of which are minimally processed and high-quality ingredients.

How processed is GreenWise CREAMY PEANUT BUTTER?

GreenWise CREAMY PEANUT BUTTER is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive GreenWise CREAMY PEANUT BUTTER's score?

In Scout's ingredient-by-ingredient analysis, Organic peanuts, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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GreenWise CREAMY PEANUT BUTTER

GreenWise
82 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Publix
Category Condiments
Summary

This creamy peanut butter is made from organic peanuts and sea salt, both of which are minimally processed and high-quality ingredients. The use of organic peanuts ensures a reduction in exposure to synthetic pesticides, while sea salt provides natural minerals without excessive processing. The product's simple ingredient list and minimal processing contribute to its high rating.

Key ingredients 2

Organic peanuts
Very Good

Organic peanuts are a high-quality source of protein and healthy fats. Being organic, they are grown without synthetic pesticides or fertilizers, reducing potential exposure to harmful chemicals. They also provide essential nutrients like magnesium and vitamin E.

Risks

Peanuts can be a common allergen, potentially causing severe allergic reactions in sensitive individuals.

Benefits

Rich in protein and healthy monounsaturated fats, which support heart health and provide sustained energy. They also contain fiber and essential nutrients like magnesium and vitamin E.

See more about Organic peanuts →
Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its natural mineral content. The use of sea salt can enhance flavor without excessive processing.

Risks

Excessive sodium intake can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are important for maintaining electrolyte balance and proper muscle function.

See more about Sea salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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