Seasoning in a pickle seasoning blend
Near you
Trader Joe's is carried at Trader Joe stores. Find one within 25 miles.
Summary
This seasoning blend contains mostly beneficial ingredients like sea salt, granulated onion, and dried dill, which are minimally processed and retain some nutritional benefits. However, the presence of sugar, a refined carbohydrate, and the overall processing level of the product limit its score. The blend avoids major harmful additives, but the inclusion of sugar and its processed nature prevent it from achieving a higher rating.
At a glance
Key ingredients 12
Sea SaltGood
Sea salt is a minimally processed source of sodium and trace minerals. It is harvested from evaporated seawater and retains natural minerals. Unlike refined table salt, it provides additional micronutrients.
Risks
Excessive sodium intake can lead to hypertension and cardiovascular issues.
Benefits
Provides essential sodium and trace minerals that are important for fluid balance and nerve function.
Granulated OnionGood
Granulated onion is a dehydrated form of onion that retains its flavor and some nutrients. It is a convenient way to add onion flavor without moisture. It contains antioxidants and compounds beneficial for health.
Benefits
Contains antioxidants and sulfur compounds that may support immune function and reduce inflammation.
Vinegar PowderNeutral
Vinegar powder is a dehydrated form of vinegar used for flavoring. It provides the tangy taste of vinegar without liquid. It is typically made by spray-drying vinegar onto a carrier like maltodextrin.
Benefits
Adds flavor without adding liquid, useful in dry seasoning blends.
SugarBad
Sugar is a refined carbohydrate that provides sweetness but lacks nutritional value. Excessive consumption can lead to health issues like obesity and diabetes. It is often used to enhance flavor in processed foods.
Risks
High intake of sugar is linked to increased risk of obesity, type 2 diabetes, and dental cavities.
Benefits
Provides quick energy but should be consumed in moderation.
Granulated GarlicGood
Granulated garlic is a dehydrated form of garlic that retains its flavor and some health benefits. It is convenient for use in cooking without the need for fresh garlic. Contains allicin, which has potential health benefits.
Benefits
Contains allicin, which may have antimicrobial and cardiovascular benefits.
Dried DillGood
Dried dill is a dehydrated herb that retains its flavor and some nutrients. It is used for seasoning and has antioxidant properties. Dill contains compounds that may support digestion and reduce inflammation.
Benefits
Rich in antioxidants and may aid in digestion and inflammation reduction.
Citric AcidNeutral
Citric acid is a natural acid found in citrus fruits, used as a preservative and flavor enhancer. It is commonly used in food processing to add acidity and preserve freshness. It is generally recognized as safe when consumed in typical amounts.
Risks
Excessive consumption may cause gastrointestinal discomfort in sensitive individuals.
Benefits
Acts as a natural preservative and enhances flavor by adding acidity.
GarlicGood
Garlic is a flavorful bulb known for its health benefits and culinary uses. It contains allicin, which has been studied for its potential health benefits. Fresh garlic is a natural source of antioxidants and sulfur compounds.
Benefits
May support heart health and immune function due to its antioxidant and antimicrobial properties.
OnionGood
Onion is a common vegetable used for flavoring and has health benefits. It contains antioxidants and sulfur compounds that may support health. Fresh onions are a natural source of vitamins and minerals.
Benefits
May support immune function and reduce inflammation due to its antioxidant content.
Dill WeedGood
Dill weed is a fresh herb used for flavoring and has health benefits. It contains antioxidants and essential oils that may support health. Fresh dill is a natural source of vitamins and minerals.
Benefits
May aid digestion and reduce inflammation due to its antioxidant properties.
Yellow Mustard SeedGood
Yellow mustard seed is a spice used for flavoring and has health benefits. It contains glucosinolates, which have been studied for their potential health benefits. Mustard seeds are a natural source of antioxidants and minerals.
Benefits
May support digestion and provide antioxidant benefits.
CaneNeutral
Cane refers to sugar derived from sugarcane, often used as a sweetener. It is a natural source of sugar but lacks significant nutritional value. Cane sugar is commonly used in food products for sweetness.
Risks
Excessive consumption of sugar can lead to health issues such as obesity and diabetes.
Benefits
Provides energy but should be consumed in moderation.
Processing
Processed Foods
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