San Pellegrino Ciao! Peach Sparkling Water - 11.15 fl oz x 6 pack

San Pellegrino
63 Fair
$25.92 · 24 pack · 11.15 fl oz
View on Amazon
Verified Amazon match

Summary

This sparkling water contains natural fruit juice concentrates, which provide some vitamins and antioxidants, contributing to its natural sweetness and flavor. However, the presence of 'natural flavors' introduces a level of processing that lacks transparency and can involve complex chemical processes. Despite its beneficial ingredients, the product is considered ultra-processed, which limits its overall health rating.

At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Nestlé S.A.
Category Soda

Key ingredients 7

Carbonated Water
Neutral

Carbonated water is simply water infused with carbon dioxide gas under pressure. It is generally considered neutral as it does not provide significant nutritional benefits or risks. It serves as the base for many beverages, providing a fizzy texture.

See more about Carbonated Water →
Peach Juice Concentrate
Good

Peach juice concentrate is derived from peaches and provides natural fruit sugars and some vitamins. It is minimally processed compared to artificial sweeteners and adds a natural sweetness to the beverage. The concentrate retains some antioxidants and vitamins found in fresh peaches.

Risks

Excessive consumption may contribute to high sugar intake.

Benefits

Contains natural sugars and some vitamins, contributing to a more natural flavor profile.

Blood Orange Juice Concentrate
Good

Blood orange juice concentrate is made from blood oranges, offering natural sugars and vitamin C. It is a more natural alternative to artificial flavorings and sweeteners. The concentrate may retain some antioxidants and nutrients from the fruit.

Risks

Excessive consumption may contribute to high sugar intake.

Benefits

Provides natural sugars and vitamin C, enhancing the nutritional profile of the beverage.

Lemon Juice Concentrate
Good

Lemon juice concentrate is derived from lemons and provides natural acidity and vitamin C. It is a natural ingredient that enhances flavor without artificial additives. The concentrate retains some of the antioxidants and vitamins found in fresh lemons.

Benefits

Rich in vitamin C and antioxidants, contributing to immune support and flavor enhancement.

See more about Lemon Juice Concentrate →
Natural Flavors
Bad

Natural flavors are often used to enhance taste but can be derived from complex chemical processes. The term 'natural' can be misleading as it may involve extensive processing and additives. This ingredient lacks transparency, making it difficult to assess its true impact.

Risks

Potential for undisclosed additives and allergens, leading to health concerns for sensitive individuals.

See more about Natural Flavors →
Sicilian Salt
Neutral

Sicilian salt is a natural mineral used to enhance flavor. It is minimally processed and does not contain additives like anti-caking agents. While it adds flavor, it should be consumed in moderation to avoid excessive sodium intake.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Enhances flavor naturally without artificial additives.

Lemon Juice
Good

Lemon juice is a natural source of vitamin C and provides a refreshing acidity. It is unprocessed and adds a natural flavor to the beverage. The juice contains antioxidants that support overall health.

Benefits

Rich in vitamin C and antioxidants, supporting immune health and flavor enhancement.

See more about Lemon Juice →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store